What does a Dishwasher do?
A Dishwasher plays a key role in keeping the kitchen of a restaurant or other food service establishment running smoothly. They ensure dishes are picked up quickly and washed so they are ready for use again as quickly as possible. This is particularly important in fast-food restaurants, where client turnover is quick and the environment is fast-paced. They also contribute to other tasks in the kitchen to assist with the overall workflow of the restaurant. A good Dishwasher does not slow production down. Instead, they maximize it by completing tasks that Cooks and Servers can’t do on top of their own tasks. A Dishwasher manages their time well and ensures that the kitchen is always ready to cook and serve.
Dishwasher skills and qualifications
A successful Dishwasher keeps up with the fast-paced environment of a busy kitchen. Some common skills and qualifications that make for a good job candidate include:
- Ability to work in a fast-paced environment and perform well under pressure
- Strong organizational skills
- Ability to multi-task
- Good communication skills
- Ability to work as part of a team
- Exceptional knowledge of restaurant health and safety protocols
- Excellent problem-solving skills
Dishwasher experience requirements
Typically, a Dishwasher position does not require any experience. They learn everything they need to know on the job. Candidates with experience in the food preparation or food service industry are preferable. Many applicants apply as a Dishwasher as a first job or entry-level position in the hospitality industry. Be open to resumes from candidates who are still studying or have little to no experience.
Dishwasher education and training requirements
There are no education requirements for a Dishwasher position, considering employees can learn the essential responsibilities of this position on-the-job. No additional certifications are necessary but look for candidates with a food handling certificate, as the role primarily takes place in the kitchen.
Dishwasher salary expectations
According to Indeed Salaries, a Dishwasher in Canada earns an average wage of $14.63 per hour. This may vary based on geographical location, the size and type of foodservice establishment, and level of experience.
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