Meat-Managers for hire in Simcoe, ON
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397
candidates
Resume updated in last 6 months
Most popular skills
Time Management7%Communication Skills6%Organizational Skills5%Education level
High school diploma or GED45%Bachelor's degree21%Vocational or technical training21%Years of experience
3-5 years30%More than 10 years30%1-2 years20%Current company
Brant food Centre
Farm Boy
PILLER'S FINE FOODS
Time at current job
Less than a year38%2-5 years38%1-2 years13%
Browse Indeed's database of 397 profiles for Meat-Managers in Simcoe, ON
Last updated: Sep. 18, 2026
Meat Manager: Cost of hiring?
- Common salary in Simcoe, ON: $77,464 yearly
- Typical salaries range from $62,658 – $95,770 yearly
*Indeed data (CA)
Meat Department Clerk
Waterford, Ontario
Licenses & certifications
Construction ExperienceBusiness ManagementSkills
Time ManagementOrganizational SkillsLeadershipCustomer ServiceSchedule ManagementTeam CoordinationProduction Operator
Brantford, Ontario
Licenses & certifications
ForkliftSecurityFirst Aid CertificationSecurity Guard LicenceCPRCPR CertificationSkills
Communication SkillsTime ManagementOrganizational SkillsMicrosoft WordComputer OperationWord ProcessingSHIFT MANAGER
Simcoe, Ontario
Licenses & certifications
Workplace Hazardous Materials Information SystemsFood Handler CertificationLeanHACCPFood SafetyHACCP CertificationSkills
Time ManagementOrganizational SkillsQuality AssuranceLeadershipHeavy LiftingSanitationAssistant Store Manager
Norwich, Ontario
Licenses & certifications
AED CertificationFirst Aid CertificationFood Handler CertificationCPRFood Safety CertificationCPR Certification+1 moreSkills
Communication SkillsMicrosoft OfficeProductivity SoftwareCustomer ServiceGraphic DesignLayout DesignMaintenance Worker
Brantford, Ontario
Licenses & certifications
Class 3 LicenceForkliftAED CertificationFirst Aid CertificationDrivingForklift Operator Experience+6 moreSkills
Communication SkillsMechanic ExperienceCustomer ServiceCashieringCash HandlingLandscape MaintenanceSenior Processing Manager
Brantford, Ontario
Licenses & certifications
WHMIS CertificationWorkplace Hazardous Materials Information SystemsQuality ManagementHACCPSix SigmaManagement+3 moreSkills
Process ImprovementContinuous ImprovementBusiness Process ImprovementBudgetingCoachingManufacturing
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What's the average time to fill a meat manager role?
The average time to fill a meat manager role is 111 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do meat-managers tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a meat manager include: time management, communication skills and organizational skills.
What licenses or certifications are common for meat-managers?
Common licenses or certifications for meat-managers include: Workplace Hazardous Materials Information Systems, Food Handler Certification and Smart Serve.
What are some job titles related to meat-managers?
According to Indeed's Smart Sourcing data, job titles related to meat-managers include: meat department clerk, production operator and meat department associate.
What level of education is common for a meat manager?
High school diploma or GED is the most common level of education for a meat manager in Simcoe, ON, according to available candidates on Smart Sourcing.
How many years of experience is common for a meat manager?
Most meat-managers have 13 years of professional experience.
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