St Clair jobs in North York, ON

NODO Restaurant is hiring!

We are a casual Italian restaurant concept with 4 locations across the city of Toronto. We are in the Junction, St. Clair West, Leslieville and Liberty Village.

We are a high-volume restaurant, with a large patio and are looking to grow our team. We are hiring full-time and part-time for the following positions:

Job Summary

The Line Cook is responsible for preparing high-quality food in a fast-paced kitchen environment. This role requires consistency, efficiency, and attention to detail to ensure all dishes meet the restaurant’s standards for taste, presentation, and safety.

Key Responsibilities

• Prepare and cook menu items according to recipes and presentation standards
• Set up and stock workstations with necessary ingredients and equipment
• Ensure food is prepared in a timely manner during service
• Maintain cleanliness and organization of the kitchen and work areas
• Follow all food safety, sanitation, and health regulations
• Monitor inventory levels and communicate shortages to management
• Assist with food prep tasks such as chopping, marinating, and portioning
• Work collaboratively with kitchen staff to ensure smooth operations
• Maintain proper food storage and labeling practices
• Help with opening and closing kitchen duties

Qualifications

• Previous experience as a line cook or in a similar kitchen role preferred
• Knowledge of cooking techniques and kitchen equipment
• Ability to work in a fast-paced, high-pressure environment
• Strong attention to detail and organizational skills
• Ability to stand for long periods and lift up to 25–50 lbs
• Food Handler Certification (or willingness to obtain)

Skills & Competencies

• Time management and multitasking abilities
• Teamwork and communication skills
• Basic knife skills and food preparation techniques
• Commitment to quality and consistency
• Adaptability and willingness to learn

Work Schedule

• Full-time hours (typically 30–40+ hours per week)
• Availability for evenings, weekends, and holidays required

Compensation & Benefits

• Competitive hourly wage / salary
• Tips
• Staff meals
• Opportunities for growth and advancement

Job Type: Full-time

Benefits:

• On-site parking

Ability to commute/relocate:

• Toronto, ON M6K 3N6: reliably commute or plan to relocate before starting work (preferred)

Experience:

• Cooking: 2 years (preferred)

Licence/Certification:

• Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

Pay: $18.60-$22.00 per hour

Benefits:

• Discounted or free food
• Flexible schedule
• On-site parking

Work Location: In person