New Restaurant jobs in Dundas, ON
Cook
Easily applyShalom Community VillageHamilton, ON L8S 3S1- $24.41 an hour
- Permanent +1
- Casual dress
- Flexible schedule
- On-site parking
- Have appropriate skills, knowledge, and experience in the fields of institutional, health care, restaurant or hospitality cooking to perform the duties required…
BRUNCH and DINNER Line Cook/ Prep Cook
Easily applyShy’s PlaceDundas, ON- $18–$22 an hour
- Full-time +1
- Weekends as needed +1
- Dental care
- Life insurance
- Discounted or free food
- Casual dress
- Extended health care
- Flexible schedule
- Minimum of 2 years culinary experience in a full-service restaurant.
- Accurately complete all orders with uncompromising quality and consistency as per…
Cook Relief - Youth Justice
Easily applyBanyan Community ServicesHamilton, ON L8W 3R2- $19.19–$21.59 an hour
- Casual
- Weekends as needed +1
- Casual dress
- On-site parking
- Formal training as a Chef or sufficient and acceptable experience with volume cooking, preferably in an institutional setting or large restaurant;
Cook Relief - Youth Justice
Easily applyBanyan Community ServicesHamilton, ON L8W 3R2- $19.19–$21.59 an hour
- Casual
- Weekends as needed +1
- Casual dress
- On-site parking
- Formal training as a Chef or sufficient and acceptable experience with volume cooking, preferably in an institutional setting or large restaurant;
General Manager
Easily applyCharcoal Group of RestaurantsHamilton, ON- $75,000–$127,500 a year
- Full-time +1
- Weekends as needed +1
- Paid time off
- Vision care
- Dental care
- Life insurance
- Store discount
- Discounted or free food
- As the General Manager, you are responsible for everything and everybody in your restaurant.
- Pride in their role and the company they work for.
- Spring Sushi RestaurantHamilton, ON L9B 1K3
- $17.50–$27.90 an hour
- Full-time +4
- Discounted or free food
- Flexible schedule
- On-site parking
- Experience in kitchen operations within a restaurant environment.
- Previous experience in restaurant management or bartending is a plus but not required.
Line Cook/Prep Cook
Easily applyChop Steakhouse and BarOakville, ON- $18–$20 an hour
- Full-time +1
- Previous experience in a full service restaurant is an asset.
- Maintain quality and speed of output.
- Knowledge of company food specifications and plating's.
Catering Chef
Easily applyScarlett House Catering Inc.Hamilton, ON L8N 2B9- $85,000–$95,000 a year
- Full-time
- Weekends as needed +1
- Dental care
- Life insurance
- Employee assistance program
- Support tastings, new venue launches, and special culinary projects.
- 4–6 years of experience in catering, banquets, hotels, restaurants, or multi-venue food…
View similar jobs with this employerAssistant General Manager
Easily applyService Inspired RestaurantsAncaster, ON L9K 1L5- $60,100–$70,400 a year
- Tuition reimbursement
- Comfortable with computers and learning new software.
- 2-3 years restaurant management experience in a similar high-volume environment.
View similar jobs with this employerJake's Grill & Oyster HouseBurlington, ON L7N 2G2- Full-time
- 8 hour shift
- Experience working in a restaurant or industrial kitchen.
- Full-time permanent positions available.
- Excellent wages and an industry-leading tip pool, along with…
View similar jobs with this employerAssistant General Manager
Easily applyService Inspired RestaurantsBurlington, ON L7R 2E3- $60,100–$71,400 a year
- Tuition reimbursement
- Comfortable with computers and learning new software.
- 2-3 years restaurant management experience in a similar high-volume environment.
Assistant General Manager & Shift Supervisors
Easily applyTaco BellHamilton, ON L8H 2V4- From $19 an hour
- Full-time +1
- Weekends as needed
- Vision care
- Dental care
- Discounted or free food
- Extended health care
- Flexible schedule
- Key responsibilities include finding, hiring and developing employees, conducting new hire orientation and developing the training plan for each new hire.
Line Cook
Easily applyMontour-Huff Holdings/ UMAMICaledonia, ON- $17.60–$22.00 an hour
- Full-time
- On-site parking
- Opportunity to grow with a brand-new restaurant.
- We are looking for individuals who are passionate about food, work well under pressure, and take pride in…
Cook/Receiver | The Pearle Hotel & Spa
Easily applyNewThe Pearle Hotel & Spa, Autograph CollectionsBurlington, ON- From $19 an hour
- Part-time
- Paid time off
- Vision care
- Dental care
- Life insurance
- Employee assistance program
- Store discount
- Discounts at all Pearle Hospitality restaurants, hotels and spas.
- Exposure to hotel or restaurant operations is preferred, particularly in back-of-house…
Sous Chef | Spencer's at the Waterfront
Easily applySpencer's at the WaterfrontBurlington, ON L7S 1Y2- From $63,000 a year
- Full-time +1
- Wellness program
- Discounts at all Pearle Hospitality restaurants, hotels and spas.
- Provide departmental orientation for new team members, following structured training schedules…
Business Development Manager - Mr. Sub
Easily applyNewMTY GroupHamilton, ON- $65–$75 a year
- Full-time +1
- Weekends as needed
- Vision care
- Dental care
- Life insurance
- Employee assistance program
- Disability insurance
- Profit sharing
- Play an integral role in restaurant openings, restaurant events (GO/GA), restaurant set-up, franchisee, and restaurant team training.
- 5 days of sick days;
By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.
Career Resources:
Job Post Details
Job details
Pay
- $24.41 an hour
Job type
- Casual
- Permanent
Location
Benefits
Pulled from the full job description
- Casual dress
- Flexible schedule
- On-site parking
Full job description
POSITION SUMMARY :
As a member of the Shalom Village dietary team, the cook will follow established policies, procedures, and standards. This position prepares and serves food for the residents, including the more complex meal preparation for the facility as required. As part of this dietary team, the cook will ensure a focus on sound nutritional practices while following dietetic professional practice standards. The cook is responsible for the production and service of high quality safe nutritious food.
Responsibilities
- Prepare and/or be responsible for the preparation/delivery of food following therapeutic diets according to planned menus for residents, guests and (as required), employees.
- Reviews menus before preparing meals and prepares and serves them properly.
- Ensures use of proper food handling techniques.
- Assists in serving meals, following resident's diet and food preferences using proper serving utensils and portion sizes.
- In consultation with Manager, Food Services makes menu substitutions as necessary and records these in designated place. Meets time schedule for service of meals and nourishments.
- Manages mealtime activities in the absence of the Dietary Aide.
- Follows daily production charts, standardized recipes and daily composite menus, while working within a set budget.
- Completes all necessary documentation (food and refrigeration temperatures, dish machine temperatures if applicable, menu changes) as assigned.
- Assists in converting recipes to different quantities and preparing/following daily production charts.
- Monitors quality of food supplies received and advises Manager, Food Services of problems. Reports food, supply, and equipment needs to the Manager, Food Services.
- Completes pre-start up equipment checks as necessary.
- Complies with all provincial/long term care regulations and established dietary department policies and procedures.
- Communicates and cooperates with the staff, residents, and their families.
- Promotes a positive team spirit within the department.
- Participates actively in planning/preparing special occasion and theme meal days.
- Assists in maintaining the dietary department in a safe and sanitary manner. Be knowledgeable of, and practice, home's fire, safety, and emergency programs. May participate in resident care conferences and progress reviews.
- Follows and complies with health and safety legislation and departmental safe job procedures. Maintains good attendance record according to company policy.
- Performs other duties as are necessary and appropriate.
Qualifications:
The qualifications needed to join our team are as follows:
- Chef Training or culinary management diploma or certificate granted by a College of Applied Arts and Technology or a private career college (preferred)
- Have appropriate skills, knowledge, and experience in the fields of institutional, health care, restaurant or hospitality cooking to perform the duties required of this position.
- Food Handlers Certification provided by Public Health or certified agencies.
- Effective communication skills and be able to multitask.
- Must understand proper preparation technique and know how to use commercial kitchen equipment.
- Skilled cooking work experience involving the preparation of a variety of complex foods.
- Ability to communicate both orally and in writing
- Good interpersonal skills
- Knowledge of the Ontario Food Premises Regulation, Food Safety Code of Practice and Canada's Food Guide to Healthy Eating
Requirements:
- Legally entitled to work in Canada . Proof of eligibility to work may be required as a condition of employment.
- Vulnerable Sector Check (including a Criminal Background Check) or be willing to obtain one (within the last six months)
- Two-step TB Test - submit documented negative results (within the last six months or within 14 days upon hire) or a chest X-ray (within the last year), as per Public Health requirements.
- Two supervisory references required.
Who Can Apply:
You must be legally eligible to work in Canada as specified, and, where applicable, must have a valid work permit that allows the candidate to fulfill the requirements of the role.
Shalom Village is an Equal Opportunity Employer. In accordance with the Accessibility for Ontarians with Disabilities Act, 2005 and the Ontario Human Rights Code; the Town of Milton will provide accommodations throughout the recruitment and selection process to applicants with disabilities. If selected to participate in the recruitment process, please inform the Shalom Village Resources staff of the nature of any accommodation(s) that you may require.
**Although we value candidates who possess the full range of qualifications listed, we encourage individuals who believe they meet most of the criteria to apply. We recognize that diverse experiences and perspectives enrich our team and contribute to our collective success.**
Positions that are posted on any of the online job sites, such as Indeed, LinkedIn, etc. Parts of our hiring process use AI to summarize candidate information and improve efficiency. Based on those results, applicants will be manually reviewed by the HR and/or the hiring manager. A human reviews all applications and makes final decisions.
Shalom Village is committed to diversity and inclusivity. We are excited to hire people whose skills, attitude, and abilities contribute to the success of the organization and who reflect the values of our community.
**Shalom Village recognizes that the right fit for a position is more than just a list of criteria. If you believe you may be a good candidate, but you don’t meet all the criteria, please apply, and tell us why you’re a great fit in your cover letter. You may be just the person we are looking for.
ABOUT SHALOM VILLAGE
Shalom Village is a non-profit campus of care that specializes in the health and wellbeing of Hamilton area seniors. We provide an unwavering commitment to making every day the best day possible for the seniors who depend on Shalom Village services and programs.
**Founded by the Jewish Community, for the benefit of all individuals throughout the Hamilton Region, our Jewish values and traditions ensure that all residents & participants, benefit from the respect, compassion, and dignity inherent in the Jewish faith. Shalom Village welcomes and celebrates individuals from all backgrounds and faiths.
MISSION, VISION & VALUES
Our Vision: Honouring our Fathers and our Mothers
Our Mission: To provide opportunities for the continuity of life interests, values, and relationships for those who need supportive housing, long term care, convalescent care, adult day services and specialized fitness facilities within the context of Jewish Values and Kashruth. We want all those who need our services to feel AT HOME.
Our Values: At Shalom Village we use the acronym AT HOME to provide a clear link between our vision, mission, values, and most importantly how these guiding principles are brought to life for all who live, work, volunteer or visit at Shalom Village.
Acknowledge: We will listen to each other and commit to being approachable, trustworthy, and helpful while valuing each person’ contributions, perspectives and differences.
Together: We will support each other and believe that together we can achieve anything.
Home: We will create a feeling of comfort, trust, familiarity, and safety that honours Jewish Values and brings about each individual person’s feeling of being at home.
Organization: We will strive for learning, innovation, accountability, transparency, and excellence in all we do.
Memories: We will share memories and create new ones through relationships, sharing, and celebrations.
Enablement: We will empower, encourage, and focus on each other’s strengths to make possibilities possible and accomplish our goals.
Why work for Shalom Village
Shalom Village transforms the lives of older adults In Hamilton through a variety of programs and services, including long-term care (Levy Long Term Care and the Gould Long Term Care), assisted living apartments, convalescent care, and community wellness and social programs. It provides an unwavering commitment to making every day the best day possible for the seniors for whom they provide care.
What makes Shalom Village different is its unique “AT HOME” approach to care. Staff help residents maintain their quality of life by providing opportunities for residents to participate in activities that have personal meaning and value. The staff provide opportunities for the continuity and fulfillment of each resident’s life interests, values and activities in a Jewish context for all persons requiring long-term or respite care.
Pay: $24.41 per hour
Benefits:
- Casual dress
- Flexible schedule
- On-site parking
Experience:
- Chef or Cook : 2 years (required)
Work Location: In person