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catering manager jobs in Ontario

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    • Support management with catering proposals, create menu pricing and menu changes, improvements and innovation.
    • As well as staff management.
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    • In this role, you’ll be responsible for overseeing food services operations, menu planning, team management, and compliance with food safety standards—all to…
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    • Train and lead catering employees to ensure catering and event standards are followed ensuring quality in final presentation.
    • Back and Lifting Safety Training.
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    • Plan and develop menus and recipes for the cafeteria and catering events, incorporating both the company’s promotional themes and the Healthwise Choices©…
    • Act as the final point of contact for managers and team members with unit associates reporting to you.
    • Part of Management team to oversee all operations for all…
    • Ensure catering staff are working safely at all times.
    • Work closely with the catering management and staff as required.
    • Supervise the preparation of all food.
    • Paid vacation, sick, and personal day.
    • Comprehensive health, dental, and vision benefits, including enhanced mental health coverage.
    • Full-Service is responsible for leading all aspects of front-of-house operations within a full-service restaurant located in a high-volume event venue.
    • Founded in 2015, Impact Kitchen is the brainchild of former personal trainer and nutrition expert, Josh Broun, and Frank Toskan (co-founder of M·A·C Cosmetics).
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    • O Provide cost saving recommendations regarding the budget of catering events.
    • Coordinate with clients to ensure timely billing and collections for catering…
    • Ongoing Team Member Appreciation incentives and rewards and recognition.
    • Extended Health Benefits & Retirement Savings.
    • Technical/other training or better.
    • Looking for a Senior Wedding & Events Sales Specialist.
    • Senior Wedding & Events Sales Specialist - Seventh Heaven Event Catering.
    • Etobicoke, ON | Full-Time.
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    • O Provide cost saving recommendations regarding the budget of catering events.
    • Coordinate with clients to ensure timely billing and collections for catering…
    • Ensure full compliance with health, safety, sanitation, and kosher food-handling requirements across all catering activities.
    • Expected hours: 30 – 40 per week.
    • Ongoing Team Member Appreciation incentives and rewards and recognition.
    • Extended Health Benefits & Retirement Savings.
    • Technical/other training or better.
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Corporate Prepared Foods Manager
2040 Dundas Street East, Mississauga, ON L4X 2X8
$60,000–$70,000 a year
Full-time

Job details

$60,000–$70,000 a year
Full-time
2040 Dundas Street East, Mississauga, ON L4X 2X8

Full job description

Starsky Fine Foods is currently looking to hire a Corporate Prepared Foods Manager.

The Corporate Prepared Foods Manager is directly responsible for supervising all kitchen culinary functions, including food purchasing, preparation and maintenance of quality standards, sanitation and cleanliness for all Hot Food/ Kitchen Departments company wide for all locations. As well as staff management.

Essential Duties and Responsibilities

  • Manage day-to-day kitchen operations and hot food counters.
  • Supervise the preparation procedures and make sure that all staff and food adhere to corporate food safety and health department standards.
  • Support management with catering proposals, create menu pricing and menu changes, improvements and innovation.
  • Meeting department financial goals, including sales, margin and labour.
  • Track food costs while managing vendors to provide cost-efficient products.
  • Research and develop new recipes and menus.
  • Developing and training staff members
  • Researching and developing new recipes.
  • Modeling exceptional customer service skills.
  • Developing strategies to drive sales and improve profitability.
  • Ensuring food safety and cleanliness compliance throughout department.
  • Assist the Store Manager or Assistant Store Manager during performance evaluations of the kitchen and hot food staff by providing thorough performance feedback and performance improvement recommendations.
  • Other duties as assigned by management.

If you have a passion for food and managing people we want to hear from you.

We thank all applicants for their interest, however only those invited to participate in our recruitment process will be contacted.

Starsky Fine Foods is an equal opportunity employer in accordance with the Accessibility for Ontarians with Disabilities Act, 2005 and the Ontario Human Rights Code. Starsky Fine Foods will provide accommodations throughout all stages of the hiring process, upon requests from candidates.

Job Type: Full-time

Pay: $60,000.00-$70,000.00 per year

Work Location: In person

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