Line-Cooks for hire in Saskatoon, SK
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780
candidates
Resume updated in last 6 months
Most popular skills
Organizational Skills6%Cooking6%Communication Skills6%Education level
High school diploma or GED41%Vocational or technical training33%Bachelor's degree23%Years of experience
3-5 years40%More than 10 years30%6-10 years20%Current company
Leopold's Tavern
Moxies
Sport’s On TapTime at current job
2-5 years57%Less than a year29%1-2 years14%
Browse Indeed's database of 780 profiles for Line-Cooks in Saskatoon, SK
Last updated: Sep. 30, 2026
Line Cook: Cost of hiring?
- Common salary in Saskatoon, SK: $51,234 yearly
- Typical salaries range from $43,706 – $60,057 yearly
*Indeed data (CA)
Line Cook/Prep Cook/Banquet cook/ Brunch cook
Saskatoon, Saskatchewan
Licenses & certifications
FoodsafeDrivingTeachingFood Safety CertificationDriving LicenceFood SafetySkills
LeadershipTime ManagementOrganizational SkillsCommunication SkillsRestaurant ExperienceCookingLine Cook
Saskatoon, Saskatchewan
Licenses & certifications
FoodsafeWHMIS CertificationWorkplace Hazardous Materials Information SystemsFirst Aid CertificationCPRCPR Certification+2 moreSkills
Communication SkillsLeadershipClient InteractionCookingFood HandlingKitchen ExperienceLine Cook
Saskatoon, Saskatchewan
Licenses & certifications
FoodsafeWHMIS CertificationWorkplace Hazardous Materials Information SystemsDrivingDriving LicenceFood Safety+1 moreSkills
LeadershipOrganizational SkillsCommunication SkillsTeam CoordinationFax MachinesSchedule ManagementLine Cook
Saskatoon, Saskatchewan
Licenses & certifications
FoodsafeCross-Contamination PreventionFood HandlingServe IT Right SaskatchewanSanitationCleaning and Sanitation Experience+3 moreSkills
LeadershipFood PreparationFood SafetyPOSCulinary ExperienceFood HandlingLine Cook
Saskatoon, Saskatchewan
Licenses & certifications
FoodsafeAED CertificationWHMIS CertificationWorkplace Hazardous Materials Information SystemsFirst Aid CertificationServe IT Right Saskatchewan+2 moreSkills
Kitchen ExperienceMeal PreparationFood PreparationBreakfast PreparationFood HandlingFood SafetyDishwasher / Line Cook
Saskatoon, Saskatchewan
Licenses & certifications
FoodsafeWHMIS CertificationWorkplace Hazardous Materials Information SystemsFood Handler CertificationServe IT Right SaskatchewanFood Safety Certification+4 moreSkills
LeadershipTime ManagementCustomer ServiceCustomer Service OrientationManagementTeam Leadership
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Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a line cook role?
The average time to fill a line cook role is 119 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do line-cooks tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a line cook include: organizational skills, cooking and communication skills.
What licenses or certifications are common for line-cooks?
Common licenses or certifications for line-cooks include: Workplace Hazardous Materials Information Systems, Foodsafe and WHMIS Certification.
What are some job titles related to line-cooks?
According to Indeed's Smart Sourcing data, job titles related to line-cooks include: line cook/prep cook and dishwasher / line cook.
What level of education is common for a line cook?
High school diploma or GED is the most common level of education for a line cook in Saskatoon, SK, according to available candidates on Smart Sourcing.
How many years of experience is common for a line cook?
Most line-cooks have 7 years of professional experience.
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