Bakers for hire in Saskatoon, SK

Indeed Smart Sourcing matches you with quality talent in Saskatoon, SK to make your hiring faster and simpler.

  • Ready to work now

    318

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Customer Service6%
    Food Preparation6%
    Time Management5%
  • Education level

    High school diploma or GED47%
    Bachelor's degree26%
    Vocational or technical training23%
  • Years of experience

    Less than a year4%
    1-2 years16%
    3-5 years30%
  • Current company

    Cobs Bread
    Tim Hortons
    Junior Cafe
  • Time at current job

    Less than a year10%
    1-2 years20%
    2-5 years43%

Browse Indeed's database of 318 profiles for Bakers in Saskatoon, SK

Last updated: Jul. 30, 2026

Baker: Cost of hiring?

  • Common salary in Saskatoon, SK: $60,675 yearly
  • Typical salaries range from $44,120$86,348 yearly

*Indeed data (CA)

  • Baker

    Saskatoon, Saskatchewan

    Licenses & certifications

    FoodsafeAED CertificationWHMIS CertificationFirst Aid CertificationServe IT Right SaskatchewanCPR Certification

    Skills

    Customer ServiceServingOrganizational SkillsCommunication SkillsLeadershipAdministrative Experience
  • Baker's Assistant

    Saskatoon, Saskatchewan

    Licenses & certifications

    ForkliftFoodsafeFirst Aid CertificationServe IT Right SaskatchewanFood Safety CertificationCPR Certification

    Skills

    Customer ServiceServingCash HandlingCommunication SkillsBartendingRestaurant Experience
  • Baker

    Saskatoon, Saskatchewan

    Licenses & certifications

    WHMIS CertificationFood Handler CertificationFirst Aid CertificationClass 5 LicenceDriving Licence

    Skills

    BakingCake DecoratingFood SafetyOrganizational SkillsQuality ControlTraining & Development
  • Supervisor/Baker/Trainer

    Saskatoon, Saskatchewan

    Licenses & certifications

    Food Safety CertificationCPR CertificationFood Safety

    Skills

    CookingFood PreparationCashieringCleaningComputer SkillsBaking
  • Baker

    Saskatoon, Saskatchewan

    Licenses & certifications

    First Aid CertificationFood Handler CertificationCPR Certification

    Skills

    Microsoft OfficeMicrosoft WordMicrosoft ExcelMicrosoft OutlookMicrosoft PowerpointBaking
  • Baker

    Saskatoon, Saskatchewan

    Licenses & certifications

    Smart ServeFood Safety CertificationFood Safety

    Skills

    CookingCulinary ExperienceFood PreparationFood SafetyKitchen ExperienceCake Decorating

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

Are there additional products that can help me find candidates on Indeed?

Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.

What's the average time to fill a baker role?

The average time to fill a baker role is 167 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do bakers tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a baker include: customer service, food preparation and time management.

What licenses or certifications are common for a baker?

Common licenses or certifications for bakers include: First Aid Certification, Foodsafe and CPR Certification.

What are some job titles related to bakers?

According to Indeed’s Smart Sourcing data, job titles related to bakers include: baker / bakery clerk, baker's assistant and BAKER shift supervisor.

What level of education is common for a baker?

High school diploma or GED is the most common level of education for a baker in Saskatoon, SK, according to available candidates on Smart Sourcing.

How many years of experience is common for a baker?

Most bakers have 7 years of professional experience.

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