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Restaurants jobs in Lindsay, ON

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    • We are seeking skilled and dedicated Sous Chef to join our dynamic culinary team.
    • This role is integral to delivering exceptional dining experiences in a fast-…
    • Servers lead the Guest Experience at the table and ensure our Guests have everything they need.
    • Servers are responsible for the accuracy of the entire order as…
    • Location: 1 Commerce Road, Lindsay, Ontario.
    • GET PAID CASH DAILY AFTER YOUR SHIFT!
    • $5.00 per delivery plus tips!
    • What more could you want?
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    • Location: 1 Commerce Road, Lindsay, Ontario.
    • Availability: Part Time and Full Time.
    • Provide a top-notch guest experience.
    • Apply for this opportunity if you:
    • Location: 1 Commerce Road, Lindsay, Ontario.
    • That’s why people come to Pizza Hut.
    • It’s the calling of our Assistant General Managers to make them feel like…
    • The Host/Expo plays a critical front-of-house role in ensuring smooth, efficient restaurant operations and delivering an exceptional guest experience.
    • We are seeking a dedicated Cook's Assistant and Meals Specialist to support our culinary team in preparing and serving nutritious meals.
    • Take and serve orders at bar.
    • Prepare drinks efficiently and accurately for guests.
    • Follow all Smart Serve protocols.
    • Assists restaurant staff when necessary.
    • We are seeking a skilled and enthusiastic Bartender/Server to join our dynamic team.
    • The ideal candidate will have a passion for mixology and exceptional…
    • The Part-Time Breakfast/Dining Room Server is responsible for providing the highest level of food and beverage service possible in an efficient, courteous,…
    • Great Blue Heron Casino & Hotel is seeking a Part-time Food & Beverage Porter!
    • This is a contract that will end on January 3, 2027.
    • Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures.
    • Hecking on customers often and suggesting additional items like appetizers and desserts.
    • Taking orders for new visitors quickly.
    • Working in restaurants, hotels, bars, schools, hospitals, and other public establishments.
    • Following health and safety guidelines.
    • We are seeking a skilled Bartender to join our team.
    • The ideal candidate will have a passion for the food and beverage industry, providing exceptional service…
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Job Post Details

Sous Chef
KBFood
56 Kent St W, Lindsay, ON K9V 2Y2
$23–$25 an hour
Apprenticeship, Part-time, Permanent, Full-time
Apply now

Job details

$23–$25 an hour
Discounted or free food
Apprenticeship, Part-time, Permanent, Full-time
56 Kent St W, Lindsay, ON K9V 2Y2

Full job description

Job Overview
We are seeking skilled and dedicated Sous Chef to join our dynamic culinary team. This role is integral to delivering exceptional dining experiences in a fast-paced, upscale dining environment. The successful candidate will possess strong culinary expertise, leadership qualities, and a passion for food preparation and presentation. The position offers an opportunity to work within a reputable establishment committed to culinary excellence and professional growth.

Duties

  • Prepare and cook high-quality dishes according to established recipes and standards, ensuring consistency and presentation excellence
  • Assist in menu planning, development, and implementation for various dining services
  • Supervise kitchen staff during shifts, providing guidance on food preparation, safety, and efficiency
  • Manage inventory control, including ordering, stock rotation, and minimizing waste to ensure optimal kitchen operations
  • Oversee food safety compliance and maintain cleanliness standards in accordance with health regulations
  • Coordinate with front-of-house staff to ensure smooth service flow during peak hours
  • Lead kitchen operations during assigned shifts, including managing time effectively and delegating tasks appropriately
  • Train new team members on food handling, safety procedures, and culinary techniques
  • Support dietary department requirements by preparing specialized menus or dishes as needed
  • Assist in kitchen management tasks such as shift management, inventory management, and maintaining operational standards

Experience

  • Proven experience in fine dining establishments or similar high-end culinary environments
  • Demonstrated leadership skills with the ability to manage a team effectively
  • Knowledge of inventory management, food safety protocols, and kitchen operations
  • Experience with menu planning, food service management, and culinary innovation
  • Familiarity with food industry standards including dietary restrictions, catering services, and restaurant experience
  • Skills in food preparation, cooking techniques, and kitchen management are essential

*

Job Types: Full-time, Part-time, Permanent, Apprenticeship

Pay: $23.00-$25.00 per hour

Benefits:

  • Discounted or free food

Experience:

  • Cooking: 3 years (required)
  • Food service management: 1 year (preferred)

Work Location: In person

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