Skip to main content
Post your resume and find your next job on Indeed!

Restaurant jobs in Coxheath, NS

Sort by: -
    • We are looking for an experienced Cook to prepare high-quality food, follow recipes, and maintain a clean, safe kitchen environment.
    • Opening and closing the restaurant.
    • We’re looking for someone dependable, confident and experienced—someone who can take ownership of a shift, support the team…
    • View all The Sandbar Restaurant & Lounge jobs - Dominion jobs - Bartender jobs in Dominion, NS
    • Salary Search: Experienced Server/Bartender salaries
    • Your enthusiasm and commitment to cleanliness will help ensure our kitchen runs smoothly and efficiently, delivering outstanding service to our guests.
    • Supporting prep, inventory and day-to-day kitchen operations.
    • Strong cooking skills and pride in food quality.
    • Training and supporting kitchen staff.
    • Previous kitchen experience is an asset, but we’re willing to train the right person.
    • Cooking and plating menu items consistently.
    • In this energetic role, you will be responsible for crafting delicious, high-quality meals quickly and efficiently to satisfy our hungry guests.
    • Assist with basic food preparation tasks as needed to support kitchen operations.
    • Basic understanding of kitchen operations, including food handling and safety…
    • Under the direct supervision of the F&B Supervisor, this position is responsible for seating guests in a friendly and professional manner and providing food and…
    • Proven cooking experience, including experience as a restaurant cook or prep cook.
    • Prepare, pre-cook and/or cook food products as directed.
    • Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
    • Reporting directly to the General Manager, the Executive Chef will work directly with the Crafthouse kitchen team to oversee food quality, menu development,…
    • Work with the marketing team to ensure beverage programming reflects the quality and identity of the Breton & Good News brands.
    • Consistently ensures food quality, presentation, and service delivery meet established department standards; ensures meals are attractive, the correct…
    • Contribute to the team environment as a member of the Food and Beverage department, working towards departmental goals and priorities and providing ongoing…
    • Access to thousands of perks vendors and discounts through our WorkPerks program, including excellent discounts for apparel, restaurants, technology, fitness,…
Get email updates for the latest Restaurant jobs in Coxheath, NS

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

People also searched:

server

Career Resources:

Cook
Touché - Fusion Food & Gourmet Shakes Ltd.
453 Prince St, Sydney, NS B1P 5L3
$32 an hour
Permanent, Full-time

Job details

Here’s how the job details align with your profile.

Pay

$32 an hour

Job type

Permanent
Full-time

Benefits

Pulled from the full job description
Discounted or free food
On-site parking

Full job description

Job Summary

Overview

We are looking for an experienced Cook to prepare high-quality food, follow recipes, and maintain a clean, safe kitchen environment.

Duties

  • Prepare menu items according to recipes and artfully craft and decorate premium gourmet shakes.
  • Run high-temperature Clay Oven (Tandoor) for naan and tandoori chicken.
  • Wash, clean, and sanitize counters, cutting boards, knives and cooking lines continuously throughout the day.
  • Inspect Kitchen areas to regularly to ensure full compliance with food safety and workplace safety laws.
  • Expertly calibrate heat and spice ranges to cater to diverse customer preferences without losing authentic flavors
  • Prepare customized orders for customers with specific food allergies, intolerances, or dietary restrictions.
  • Provide clear direction to kitchen helpers to keep the team synchronized during peak service windows.
  • Hire and actively teach kitchen helpers of safe equipment usage, plating, and proper handling/storage of ingredients.
  • Efficiently manage kitchen inventory, maintain equipment, and track food waste to minimize cost.
  • Ensure all foods are stored at correct temperatures with clear labels and expiration dates following the FIFO method.

Skills

  • Must have 2+ years of Tandoor (Clay Oven) cooking experience in a fast-paced restaurant environment.
  • Knowledge of cooking techniques, food preparation methods, and meal assembly.
  • Ability to work efficiently under pressure while maintaining attention to detail.
  • Familiarity with food safety regulations and best practices in the food industry.
  • Strong teamwork ethic with the ability to collaborate effectively with colleagues.
  • Enthusiasm for learning new culinary skills and contributing positively to a fast-paced environment.

Join us as a Cook and be part of a team that values passion for food, dedication to safety, and commitment to delivering memorable dining experiences!

Pay: $32.00 per hour

Expected hours: 40.0 per week

Benefits:

  • Discounted or free food
  • On-site parking

Work Location: In person

Let Employers Find YouUpload Your Resume