Skip to main content
Post your resume and find your next job on Indeed!

Restaurant Supervisor jobs in Deep Cove, BC

Sort by: -
    • Proven supervising experience in restaurant or food service management.
    • Familiarity with the food industry trends and restaurant operations management.
  • View similar jobs with this employer
    • You have a broad understanding of the day to day supervision of the Food & Beverage departments within the Capilano Suspension Bridge Park, with a focus on our…
    • Experience: 1–3+ years of management experience in a café, restaurant, or high-volume retail environment.
    • We’re looking for a General Manager to lead store…
  • View similar jobs with this employer
    • Coach, develop, and motivate hourly team members and supervisors.
    • Minimum 2 years of restaurant management or supervisory experience in a full-service…
    • A background in restaurant management is advantageous.
    • Train new kitchen staff on cooking techniques, safety protocols, and restaurant policies.
    • An experienced Hospitality Manager who cultivates valuable leadership skills used to mentor, inspire and motivate employees.
    • Previous supervisory or management experience is preferably in restaurants;
    • Plan, organize, direct, control and evaluate the daily operations of the restaurant;
    • Ensures that restaurant upholds operational and brand standards.
    • Assist in the Restaurant Manager with the day-to-day operations by managing costs, ensure the…
  • View similar jobs with this employer
    • Be proactive in attracting guests to the restaurant by creating connections with Pavilion guests,.
    • The Restaurant Supervisor is responsible for assisting with…
    • Proven experience as a cook in a restaurant or food service environment is preferred.
    • The ideal candidate will have a passion for food and a commitment to…
    • An experienced Hospitality Manager who cultivates valuable leadership skills used to mentor, inspire and motivate employees.
    • An experienced Hospitality Manager who cultivates valuable leadership skills used to mentor, inspire and motivate employees.
    • An experienced Hospitality Manager who cultivates valuable leadership skills used to mentor, inspire and motivate employees.
    • An experienced Hospitality Manager who cultivates valuable leadership skills used to mentor, inspire and motivate employees.
    • An experienced Hospitality Manager who cultivates valuable leadership skills used to mentor, inspire and motivate employees.
Get email updates for the latest Restaurant Supervisor jobs in Deep Cove, BC

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

Career Resources:

Job Post Details

Ionian Hospitality is seeking a Manager - job post

Ionian Hospitality
1510 Commercial Drive, Vancouver, BC V5L 3Y2
$24–$27 an hour - Permanent, Full-time

Job details

Pay

  • $24–$27 an hour

Job type

  • Permanent
  • Full-time

Location

1510 Commercial Drive, Vancouver, BC V5L 3Y2

Benefits

Pulled from the full job description

  • Paid time off
  • Store discount
  • Discounted or free food
  • Extended health care
  • Flexible schedule

Full job description

Job Summary
Ionian Hospitality is seeking an experienced and dynamic Manager to lead our team in delivering exceptional food and hospitality services at Sopra Sotto Commercial Drive. The ideal candidate will oversee daily operations, ensure high standards of food safety and customer satisfaction, and foster a positive team environment. This role requires strong leadership skills, extensive restaurant management experience, and a passion for the food industry. The Manager will be responsible for maintaining efficient service, managing staff, and ensuring the overall success of the establishment.

Duties

  • Supervise daily restaurant operations
  • Oversee team management, including interviewing, hiring, training, and evaluating staff members
  • Manage POS systems for accurate cash handling and transaction processing
  • Ensure compliance with food safety standards and proper kitchen procedures
  • Lead food service operations, maintaining high-quality customer service and hospitality standards
  • Monitor inventory levels and order supplies as needed
  • Handle customer inquiries and resolve complaints promptly to ensure satisfaction
  • Implement training programs focused on food safety, food handling, and service excellence
  • Maintain a clean, organized work environment in accordance with health regulations

Experience

  • Proven supervising experience in restaurant or food service management
  • Restaurant management background with a focus on hospitality excellence
  • Strong knowledge of food preparation, cooking techniques, and kitchen operations
  • Experience with POS systems such as TOAST POS or similar platforms
  • Demonstrated leadership skills with the ability to manage teams effectively
  • Excellent customer service skills with a focus on creating positive guest experiences
  • Familiarity with the food industry trends and restaurant operations management

Ionian Hospitality offers an exciting opportunity for a dedicated professional to lead our team in delivering outstanding hospitality experiences. We seek candidates who are passionate about the food industry, possess strong leadership qualities, and are committed to excellence in service.

Pay: $24.00-$27.00 per hour

Benefits:

  • Discounted or free food
  • Extended health care
  • Flexible schedule
  • Paid time off
  • Store discount

Work Location: In person

Let Employers Find YouUpload Your Resume