Skip to main content
Post your resume and find your next job on Indeed!

Restaurant Menu Boards jobs in Toronto, ON

Sort by: -
  • View similar jobs with this employer
    • You assist in cleaning, stocking up, and preparing the restaurant for the morning rush, while serving guests where necessary and respond to special guest…
    • Communicate to supervisors any items that are in short supply, impacting menu items and offerings.
    • Organize the day for the cooks and restaurants; supervise…
    • Culinary knowledge and experience in menu development is a plus.
    • Assist in menu development and seasonal updates to keep offerings fresh and exciting.
    • Implement all new menu, lunch/dinner board, and special promotion rollouts as per brand specifications.
    • As a member of the restaurant leadership team, this role…
    • Prepare and cook menu items to specification, ensuring consistency in taste, presentation, and quality.
    • We’re looking for a Line/Prep Cook who loves creating…
    • Expedites food lines and food counters to ensure food is being presented as specified by established menu specifications and menu picture boards.
    • Prepare and cook menu items to specification, ensuring consistency in taste, presentation, and quality.
    • We’re looking for a Line/Prep Cook who loves creating…
    • Prepare and cook menu items to specification, ensuring consistency in taste, presentation, and quality.
    • We’re looking for a Line/Prep Cook who loves creating…
    • 1-year previous restaurant experience at a supervisor level in a high volume or comparable restaurant is an asset.
    • Holds staff accountable for discrepancies.
    • Lead in the store communication: boards, team briefs, updates, changes and feedback.
    • Supervises and participates in opening, closing and shift transition…
    • Coordinate restaurant graphics, décor packages, millwork, signage, wayfinding, drive-thru components, menu boards, and branding elements.
    • Ensures safe and sanitary storage of knives and cutting boards.
    • Checks next day’s menu/daily production sheets and does advance preparation as required.
  • View similar jobs with this employer
    • Accurately collect payment from guests for on-board purchases.
    • One (1) year experience in high volume restaurant preferred.
Get email updates for the latest Restaurant Menu Boards jobs in Toronto, ON

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

Career Resources:

Job Post Details

Overnight Team Member/Baker - job post

Tim Hortons | Company #501414
3.5 out of 5 stars
309C Finch Ave W, North York, ON M2R 1N2
Part-time, Full-time

Job details

Job type

  • Part-time
  • Full-time

Shift and schedule

  • Night shift
  • Day shift

Location

309C Finch Ave W, North York, ON M2R 1N2

Full job description

As an overnight production team member your top priority is getting the restaurant ready for success for the next day, while serving guests that may visit overnight! You take pride in producing quality finished bakery & menu items that our guests come to enjoy and love. You assist in cleaning, stocking up, and preparing the restaurant for the morning rush, while serving guests where necessary and respond to special guest requests in a friendly manner. You follow Tim Hortons standards and guidelines when preparing products. You support a clean and organized environment through regular clean up; maintain a neat and professional appearance in accordance to our company policy, minimize food waste and maintain freshness of products.


  • Be able to get products from walk-in freezer, operate oven and decorate donuts and other products according to standard.
  • Operate ovens/egg cookers and prepare baked products as assigned such as muffins, donuts, breads, eggs, sausages, etc.
  • Handle inventory of baked products during the shift, especially during rush hours and monitor expired products with a sense of urgency.
  • Pay attention to details to ensure that open products have shelf life stickers and stored properly

• Preparing toppings, pre-prep back-ups for next shifts • Ensure all showcase specifications are met.

• Ensure production sheets are filled in a timely manner. • Maintain a clean and organized work area throughout the shift and end of shift/day.

  • Receive and Store Inventory in BOH during delivery when applicable.
  • Maintain cleanliness of equipment each shift.
  • Promptly assist other team members in the front of house and Make it right for any Guest concerns or complaints when necessary.


REQUIREMENTS

  • Be able to learn how to operate various equipment, carry boxes up to 25lbs, working in cold environment as freezer/ fridge.
  • Be able to commute to work late at night or early in the morning
  • Enjoy working with a successful team in a safe environment.
  • Flexible availability is preferred
  • Be able to multi task and work well under pressure while maintaining food safety standards.


Opportunity, flexibility and new challenges every day are just a few of the reasons you’ll be happy you came on board. When you work at Tim Hortons, you’ll feel right at home. It’s a fun, flexible environment where guests are your neighbours, where co-workers are your friends and where simple acts make for a lasting impression. We’d love for you to join the team. Because it’s the people that make Tims, Tims. And we’re looking for people like you.


By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees. In that regard, I understand that I may be applying to a Tim Hortons® restaurant owned by a franchisee and, if so, any hiring decisions will be made by the franchisee. Accommodations available upon request.

Let Employers Find YouUpload Your Resume