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Restaurant Manager jobs in Bayers Lake, NS

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    • Experience in a fast-paced restaurant environment.
    • Assist with day-to-day restaurant operations alongside the management team.
    • You’re a great fit if you:*.
    • Seeking an Assistant Manager for Tim Horton's restaurant located in Halifax.
    • This is a full-time position with competitive wages and health/dental benefits.
    • The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world.
    • Respond to guest feedback and implement improvements to enhance the dining experience.
    • 5–7 years of elevated restaurant management experience, preferably in a…
    • We live our values daily to be the first choice for guests, team members, partners, communities, and investors.
    • Min: CAD $53,600.00/Yr.
    • Max: CAD $63,700.00/Yr.
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    • RRSP available for salaried managers.
    • You love the excitement of the restaurant business and know every day is different.
    • At KFC, we feed the world.
    • The North West Company is hiring experienced department managers to relocate, live and work in a remote northern Canadian community.
    • Work Location: On the road.
  • View similar jobs with this employer
    • You want to learn how to run great restaurants from the best restaurant managers in the business.
    • Our meals matter, and when we serve them with our hospitality,…
  • View similar jobs with this employer
    • You want to learn how to run great restaurants from the best restaurant managers in the business.
    • Our meals matter, and when we serve them with our hospitality,…
  • View similar jobs with this employer
    • RRSP available for salaried managers.
    • You love the excitement of the restaurant business and know every day is different.
    • At KFC, we feed the world.
  • View similar jobs with this employer
    • You want to learn how to run great restaurants from the best restaurant managers in the business.
    • Our meals matter, and when we serve them with our hospitality,…
  • View similar jobs with this employer
    • You want to learn how to run great restaurants from the best restaurant managers in the business.
    • Our meals matter, and when we serve them with our hospitality,…
    • Maximize restaurant sales and financial objectives.
    • Continual improvement of restaurant operational standards and food safety.
    • Flexible hours will be required.
  • View similar jobs with this employer
    • Maximize restaurant sales and financial objectives.
    • Continual improvement of restaurant operational standards and food safety.
    • Flexible hours will be required.
  • View similar jobs with this employer
    • Maximize restaurant sales and financial objectives.
    • Continual improvement of restaurant operational standards and food safety.
    • Flexible hours will be required.
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Career Resources:

Experienced Server / Assistant Manager
Morris East Restaurant
620 Nine Mile Dr, Bedford, NS
$18 an hour
Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

$18 an hour

Job type

Full-time

Shift and schedule

8 hour shift
Evening shift
Day shift

Benefits

Pulled from the full job description
Flexible schedule

Full job description

Assistant Manager – Morris East (Larry Uteck)

Morris East on Larry Uteck is looking for an Experienced Server / Assistant Manager to join our team.

At Morris East, you’ll work alongside a group of knowledgeable, passionate, and genuinely fun people. We take pride in our culture and are committed to developing individuals who want to grow their careers in hospitality.

If you love great food, great wine, and thrive in a fast-paced environment, we’d love to hear from you.

To apply, please email your résumé.

Key Responsibilities:

  • Serving Tables - Manage your own section while delivering exceptional guest experiences
  • Confidently recommend food and beverage options, including wine features
  • Support the training and development of team members
  • Assist with day-to-day restaurant operations alongside the management team
  • Oversee service flow ensuring smooth and efficient operations
  • Maintain high standards of service, cleanliness, and organization

You’re a great fit if you:

  • Have strong communication and organizational skills
  • Are passionate about food and beverage
  • Are detail-oriented and take pride in your work
  • Thrive in a clean, organized, and fast-paced environment
  • Are a strong, confident server
  • Bring a positive, team-focused attitude to every shift

Requirements:

  • 2–3 years of serving experience (required)
  • Minimum 1 year of management or leadership experience
  • Experience in a fast-paced restaurant environment
  • Wine knowledge and bartending experience are considered assets
  • Valid Smart Serve certification

What We Offer:

  • Tips
  • Flexible scheduling
  • Day and evening shifts
  • 8-hour shifts
  • 3 shifts a week serving, 2 shifts supervising the floor

Job Type: Full-time

Pay: $18.00 per hour

Benefits:

  • Flexible schedule

Application question(s):

  • Availability open for 5 serving shifts per week ranging between Monday-Sunday?
  • Are you able to commute to our location in Bedford?

Experience:

  • management or supervisor: 1 year (preferred)
  • serving (floor service, fast food does not count): 3 years (preferred)

Licence/Certification:

  • Smart Serve (preferred)

Work Location: In person

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