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Recipe Restaurant jobs in Gatineau, QC

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    • Prepare and cook menu items according to standardized recipes and presentation guidelines.
    • Prior experience in food service, restaurant, or kitchen environments…
    • Follow recipes and maintain consistency in portioning and quality.
    • Job Type:* Full-Time | 40 Hours per week.
    • This is a hands-on role for a passionate chef with…
    • Experience working in a restaurant or food service environment is preferred.
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    • Ensure all delivery orders leave the restaurant in a timely manner.
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    • We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.
    • We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.
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    • Discounts on meals in the restaurant.
    • 1–2 years of management experience in the hospitality/restaurant sector, ideally in a high-volume environment.
    • Support the Head Chef in running daily kitchen operations.
    • Lead the line during service and maintain consistency and quality.
    • Prepare and cook food items according to the restaurant's menu and recipes.
    • Ability to take direction and follow recipes accurately.
    • Ability to follow recipes and instructions accurately and efficiently.
    • Prepare and cook menu items following established recipes and presentation standards.
    • Bonus points for previous experience as a bartender in a high volume casual dining restaurant.
    • We are committed to the highest safety and sanitation practices,…
    • We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.
    • Maintaining standards set for food quality, portioning and company recipes.
    • Minimum 2 years experience in a management role in a restaurant kitchen.
    • Participer à la préparation de nos mets maison avec soin et passion.
    • Contribuer au bon déroulement des opérations en exécutant diverses tâches en cuisine.
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    • You have extensive knowledge of menu costing, recipe cards implementation and wage control.
    • You have at least 10 years’ experience as a Chef in hotels, resorts,…
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Job Post Details

Lead Line Cook - job post

Motel Chelsea
Chelsea, QC
From $24 an hour - Permanent, Full-time
Responded to 75% or more applications in the past 30 days, typically within 1 day.

Job details

Pay

  • From $24 an hour

Job type

  • Permanent
  • Full-time

Location

Chelsea, QC

Benefits

Pulled from the full job description

  • Paid time off
  • Store discount
  • Discounted or free food
  • Casual dress
  • Company events
  • On-site parking

Full job description

Job Overview
Motel Chelsea is a woman-owned business with inclusive hiring practices. We are seeking a skilled Lead Line Cook (expediting and hot side) to work 4 days, Thursday to Saturday 12-10pm, and Sundays 10-6pm . You must have a great attitude to join our happy, solid team in a very busy live music listening room with a gastrodiner menu. You need to be a strong expediter: fast and precise on the line, clean, organized with clear communication.

You must have a solid grasp of emotional regulation to fit in with our team that works well together.

You must have your own vehicle as we are 15 minutes from the Byward Market, but with limited public transportation.

Responsibilities

  • Prepare and cook menu items according to standardized recipes and presentation guidelines
  • Assist with food preparation tasks such as chopping, marinating, and assembling ingredients
  • Ensure all food handling procedures comply with safety and sanitation standards
  • Maintain cleanliness of workstations, utensils, and kitchen equipment throughout shifts
  • Serve dishes promptly and accurately to guests, ensuring quality control
  • Collaborate with team members to ensure efficient kitchen operations during busy periods
  • Follow food industry best practices for storage, portioning, and waste management
  • Support the overall food service process by assisting with meal assembly and plating as needed

Qualifications

  • Prior experience in food service, restaurant, or kitchen environments preferred
  • Knowledge of food preparation techniques, cooking methods, and meal presentation
  • Familiarity with food safety regulations and proper handling procedures
  • Strong understanding of the food industry standards for cleanliness and hygiene
  • Ability to work efficiently in a fast-paced setting while maintaining attention to detail
  • Excellent teamwork skills with a positive attitude toward collaboration
  • Basic knowledge of serving protocols and customer service principles is a plus

Join our team as a Line Cook and bring your culinary skills to life in a dynamic restaurant setting. We value professionalism, dedication, and a passion for delivering outstanding food experiences.

Motel Chelsea has a robust lineup of live music, comedy, theatre & literary readings. A boutique art motel with 7 rooms and 2 two-bedroom suites, a glamper, a restaurant, a quirky gift shop, and an event space, Motel Chelsea features curated local art, vintage touches with modern appointments, and a globally-inspired gastrodiner. Each individual room is an art experience, named after an iconic motel with design that riffs off of the moniker. Lie in bed under a tree canopy, experience a video installation in your room or lounge in a space inspired by Dean Martin’s breezy charm. From our Reclaimed River Pine floors to our Silk and Snow Organic Mattresses, we are lovers of the earth. MC is minutes from the Gatineau Park Trailhead, Le Spa Nordik, Great Canadian Bungy, the Gatineau River, Eco-Odessée (forest skating and water maze paddling), and more!An escape to nature where locals, foodies, culture-seekers, and travellers intersect.

Pay: From $24.00 per hour

Benefits:

  • Casual dress
  • Company events
  • Discounted or free food
  • On-site parking
  • Paid time off
  • Store discount

Application question(s):

  • You must have a strong grasp of emotional regulation and professionalism

Work Location: In person

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