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Meat jobs in New Brunswick

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    • Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing.
    • Cut, clean and trim fish or seafood prior to marketing…
    • Prepare food for daily services (e.g. chop vegetables, cut meat, prepare sauces, etc).
    • Steam, grill, boil, bake, or fry meats, fish, vegetables, and other…
    • Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods.
    • Sets up workstation with all needed ingredients and…
    • View all Aramark jobs - Dieppe jobs - Cook jobs in Dieppe, NB
    • Salary Search: Bilingual Cook salaries in Dieppe, NB
    • Safely lift and move boxes and cases of meat products.
    • Receive, move, and organize meat products in the department.
    • Job Types: Full-time, Permanent.
    • Staff discounts and meat perks.
    • Comfortable handling knives and meat (training provided).
    • Learn proper techniques for cutting beef, pork, poultry, and specialty…
    • Prepare ingredients for cooking, including chopping vegetables, cutting meats, and preparing sauces.
    • Reporting to the Sous Chef and/or Head Chef, the Line Cook…
    • Previous experience in the foodservice industry and warehouse environment (especially with meat and produce) considered an asset.
    • Prepare ingredients for cooking, including chopping vegetables, cutting meats, and preparing sauces.
    • Reporting to the Sous Chef and/or Head Chef, the Line Cook…
    • NWC provides relocation assistance, as well as food and housing allowances.
    • Candidates must be legally entitled to work in Canada.*.
    • Hours: Full-time (40 hours/week), competitive salary based on experience.
    • Key Duties: Weekly harvest and processing (beef, pork, lamb, seasonal poultry),…
    • Responsibilities: - Prepare ingredients for cooking, including chopping vegetables, cutting meat, and gathering spices - Cook meals according to recipes and…
    • Prepare meat, fish, vegetables and other foods for roasting, broiling, grilling, braising, sautéing and steaming.
    • Organize, prepare and maintain mise en place.
    • Take customer food orders, enter order information into the point-of-sale terminal and accurately process payments.
  • View similar jobs with this employer
    • Take customer food orders, enter order information into the point-of-sale terminal and accurately process payments.
    • The Cook cares for their guests first before anything else, delighting them with perfect food with natural ingredients and great taste.
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Job Post Details

Lobster processor - fish processing - job post

Westmorland Fisheries Ltd.
64 Gautreau Street, Cap-Pelé, NB E4N 1V3
$18.40–$21.25 an hour - Temporary, Permanent, Seasonal

Job details

Pay

  • $18.40–$21.25 an hour

Job type

  • Temporary
  • Seasonal
  • Permanent

Shift and schedule

  • Overtime

Location

64 Gautreau Street, Cap-Pelé, NB E4N 1V3

Full job description

Duties:

  • Cut, clean and trim fish or seafood prior to marketing or further processing
  • Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required
  • Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing
  • Set up and operate machines to can, bag, box or otherwise package fish and seafood products

Requirements:

  • Repetitive tasks
  • Handling heavy loads
  • Physically demanding
  • Attention to detail
  • Hand-eye co-ordination
  • Standing for extended periods
  • Bending, crouching, kneeling
  • Overtime required

Note: This job description is not intended to be all-inclusive. The employee may be required to perform other duties as assigned by their supervisor.

Job Types: Permanent, Seasonal
Contract length: 10 months

Pay: $18.40-$21.25 per hour

Ability to commute/relocate:

  • Cap-Pelé, NB E4N 1V3: reliably commute or plan to relocate before starting work (required)

Application question(s):

  • are you legally entitled to work in Canada?

Work Location: In person

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