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Kitchen jobs in Beamsville, ON

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    • Safe food handler certificate and red seal would be an asset.
    • We offer excellent wages depending on experience level as well as tip out and benefits.
    • Approximitely 40 hours per week.
    • Job Types: Full-time, Part-time.
    • Stoney Creek, ON L8E 5C5: reliably commute or plan to relocate before starting work (required).
    • Ensure the quality of food being prepared is to recipe standard…
    • Line cooking experience is preferred.
    • Job Types: Full-time, Part-time, Permanent.
    • Food Safe, SafeCheck, Food Handler or equivalent (preferred).
    • Proven experience in food preparation, cooking, or a similar food service role within a restaurant or food industry setting.
    • Formal training as a Chef or sufficient and acceptable experience with volume cooking, preferably in an institutional setting or large restaurant;
    • Must be able to read, understand and write in the English language; must be able to follow verbal and written instruction.
    • Job Type: (1) Part-Time, Permanent.
    • Ensure kitchen equipment is properly maintained and operating safely.
    • Develop efficient kitchen systems that support consistency, productivity, and…
    • Support team members to ensure smooth kitchen operations.
    • Reliable transportation to and from work.
    • Free staff meal every shift.
    • Assists others in closing the kitchen.
    • Closes the kitchen properly and follows the closing checklist for kitchen stations.
    • Staff accommodation at a nominal fee.
    • Manage kitchen staff and delegate tasks efficiently.
    • Oversee the daily operations of the kitchen.
    • Plan and create innovative menus.
    • Assist the kitchen team to ensure smooth daily operations.
    • Prepare large volumes of ingredients daily to support kitchen service.
    • Support the Head Chef in all aspects of kitchen operations.
    • Lead, train, and motivate kitchen staff.
    • As Sous Chef, you will work directly with the Head Chef to…
    • This person will report directly to the chef or sous chef, will be responsible for supervising junior team members.
    • Job Types: Full-time, Part-time.
  • View similar jobs with this employer
    • As a Cook, you will prepare nutritious, high-quality meals while gaining an understanding of residents’ dietary needs, preferences, and cultural…
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Job Post Details

Chef de Partie - job post

Peninsula Ridge Estates Winery
Beamsville, ON
$20–$22 an hour - Full-time

Job details

Pay

  • $20–$22 an hour

Job type

  • Full-time

Location

Beamsville, ON

Full job description

We are looking for passionate, energetic and positive people to join our team. The successful candidate will have 1-2 years fine dining experience and looking to learn and grow as a team. Safe food handler certificate and red seal would be an asset. Responsibilities would including prepping; vegetables, starches, sauces, breads, desserts. Also must be confident on the line in a fast paced, high stress environment. Cleanliness and good organizational skills are essential.

Job Type: Full-time

Pay: $20.00-$22.00 per hour

Work Location: In person

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