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High End Restaurant jobs in Calgary, AB

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    • Previous experience in a restaurant or food service environment is preferred.
    • Participate in daily kitchen operations, including cleaning tasks at the end of…
    • Providing high-volume service during busy hours.
    • Previous kitchen and/or restaurant experience is an asset.
    • A DAY IN THE LIFE (Back of House)*.
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    • Health Benefits offered at the end of a 6-month probationary period.
    • The role of the AGM is to assist the GM operate a profitable business and effectively…
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    • Wash, rinse, and sanitize kitchen equipment such as dishes, pots, pans, cutlery, utensils, and all necessary tools and equipment for kitchen and restaurant use.
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    • Previous experience in fast-paced, high-volume service environments preferred.
    • This role pays an hourly rate of $15.00 CAD and is tip eligible.
    • The chance to lead a program in a high-profile, high-quality restaurant.
    • This includes daily production, recipe development, quality control, and ensuring all…
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    • Health Benefits offered at the end of a 6-month probationary period.
    • The role of the AGM is to assist the GM operate a profitable business and effectively…
    • 5+ of industry experience with progressive experience in front-of-house operational restaurant management.
    • Paid leave for sick and bereavement.
    • Balance and close month-end books.
    • Compile and organize year-end financial data.
    • Experience in the hospitality, restaurant, or bar industry.
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    • Maintain high-quality food presentation and portioning.
    • Oversee food preparation and cooking, ensuring food is prepared according to restaurant standards and…
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    • Concession Cooks must adhere to high food quality standards efficiently to ensure guest satisfaction.
    • Ensure that food comes out simultaneously, in high quality…
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    • 2-3 years of experience as a Lead Line Cook or similar role, preferably in a high-volume environment such as a stadium, hotel, catering, or large restaurant.
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    • Monitor product quality and ensure a high level of guest service.
    • Responsible for inputting restaurant reservations and food orders into the POS system.
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    • Ensure that food comes out simultaneously, in high quality and in a timely fashion.
    • 1-2 years’ experience as a cook in a banquet or restaurant environment.
    • Responsible for doing the month-end food and beverage inventory.
    • Discounts at our on-site restaurant Thomsons Kitchen/Bar.
    • Valid work authorization for Canada.
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Job Post Details

Line Cook/Prep Cook - job post

Lazy Loaf and Kettle
8 Parkdale Cr NW, Calgary, AB T2N 3T8
$17.50–$18.50 an hour - Full-time

Job details

Pay

  • $17.50–$18.50 an hour

Job type

  • Full-time

Shift and schedule

  • Weekends as needed

Location

8 Parkdale Cr NW, Calgary, AB T2N 3T8

Benefits

Pulled from the full job description

  • Store discount
  • Discounted or free food

Full job description

Job Overview
We are seeking a dedicated and skilled Line Cook/Prep Cook to join our culinary team. The ideal candidate will have a passion for food, a strong understanding of kitchen operations, evening and weekend availability is required. This role is crucial in ensuring that our kitchen runs smoothly and efficiently, contributing to the overall success of our restaurant. You will be responsible for preparing high-quality meals, maintaining food safety standards, and supporting the kitchen staff in various tasks.

Duties

  • Prepare and cook menu items according to recipes and standards.
  • Assist in food preparation, including chopping, slicing, and marinating ingredients.
  • Ensure all food handling and preparation complies with safety and sanitation regulations.
  • Maintain cleanliness and organization of the kitchen area, including workstations and equipment.
  • Collaborate with other kitchen staff to ensure timely meal service.
  • Monitor inventory levels of food supplies and report any shortages to management.
  • Help in the training of new kitchen staff as needed.
  • Participate in daily kitchen operations, including cleaning tasks at the end of shifts.

Experience

  • Previous experience in a restaurant or food service environment is preferred.
  • Familiarity with food handling procedures and safety regulations in the food industry.
  • Strong skills in meal preparation techniques and cooking methods.
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
  • Excellent teamwork skills with a willingness to help others in the kitchen.
  • Knowledge of various cooking equipment and tools used in food preparation.

Join our team today and contribute your culinary skills to create memorable dining experiences!

Job Type: Full-time

Pay: $17.50-$18.50 per hour

Benefits:

  • Discounted or free food
  • Store discount

Work Location: In person

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