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    • Counts, weighs and/or measures ingredients for assigned food preparation area.
    • Makes beverages and food items such as coffee, tea and toast.
    • View all Fraser Health jobs - Fraser jobs - Senior Food Service Worker jobs in Fraser, BC
    • Salary Search: Food Service Worker II (Retail) salaries
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    • Adhere to all food safety regulations for sanitation, food handling, and storage.
    • Supervise the food temperature requirements.
    • Adhere to the uniform policy.
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    • Store food in designated areas following wrapping, dating, food safety and rotation procedures.
    • Dispense food for next day of production and plate individual…
    • Handle food safely by adhering to proper food handling and hygiene standards.
    • Knowledge of food handling procedures and safety regulations within the food…
    • Knowledge of food safety practices and procedures.
    • Monitor food quality during cooking process to ensure consistency and taste.
    • Prepare ingredients and meals, cook menu items, and follow safe food handling and food safety practices.
    • The Cook/Kitchen Hand supports smooth food service…
    • Store food in designated areas following wrapping, dating, food safety and rotation procedures.
    • Previous food service experience in healthcare, hotel,…
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    • Any unsold items are donated daily to various local charities and food banks.
    • Work as part of a small team, providing an exceptional customer experience, and…
    • Maintain a clean, organized and sanitary kitchen while following proper food safety and handling procedures.
    • You will be asked to keep up with kitchen inventory…
    • Prepare ingredients and complete basic food preparation and kitchen tasks.
    • Follow food safety, sanitation, and workplace safety procedures.
    • Successful candidate must maintain efficient communication in a fast-paced environment and provide employee guidance with all food preparation.
    • Ensure that the kitchen, all food prep areas, and all food storage areas meet restaurant cleaning standards.
    • Must have a valid food handler’s certification.
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    • While previous experience working in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales representative as a…
    • Minimum 5 years multi purpose management experience with strong emphasis on retail management (food and non-food);
    • Maintain a valid drivers license;
    • Knowledge of food preparation techniques and proper food handling procedures.
    • Understanding of sanitation standards and food safety protocols in the food…
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Job Post Details

Fraser Health logo
Food Service Worker II (Retail)
Fraser Health
·
3.7
Fraser, BC
$25.82 an hour
Casual
Apply now

Job details

$25.82 an hour
Casual
Fraser, BC

Full job description

Salary range: The salary range for this position is CAD $25.82 - $25.82 / hour Detailed Overview:
Performs a variety of duties within the cafeteria operation including preparing kitchen for service, assisting with food preparation and replenishment, serving customers food and beverages, cleaning, operation of an espresso machine/barista work and the collection and receipt of cash and meal tickets for items purchased in the cafeteria.
Responsibilities:
  • Prepares, receives and verifies cash register float.
  • Verifies cash receipts against cash register printout and balances.
  • Prepares the kitchen for service by performing duties such as turning equipment on and off, putting food out, locking/unlocking doors and drawers.
  • Prepares and completes bank deposit slips.
  • Counts, weighs and/or measures ingredients for assigned food preparation area. Makes beverages and food items such as coffee, tea and toast. Prepares cold food items such as salads, sandwiches, and puddings.
  • Retrieves food item from freezer, fridge and other storage areas, and places them in appropriate areas and/or thaws in fridge as required.
  • Empties cash from dispensing machines and counts and records amounts.
  • Performs cleaning tasks such as sweeping and mopping floors.
  • Counts and replenishes food and supply stock according to established quota/levels. Forwards concerns on food and supply stock and/or quota/levels to the Manager or designate.
  • Advises Manager or designate of any inoperable, damaged, or unsafe equipment in accordance with established procedures.
  • Performs other related duties as assigned.
Qualifications:
Education, Training & Experience

Grade 10, plus one (1) year's recent related experience, or equivalent combination of education, training and experience.

Current Food Safe Level 1 certification or equivalent.

Skills & Abilities
  • Ability to communicate effectively, both verbally and in writing.
  • Ability to deal with others effectively.
  • Physical ability to carry out the duties of the position.
  • Ability to organize work.
  • Ability to operate related equipment.
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