Meat-Managers for hire in Sydney, NS
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75
candidates
Resume updated in last 6 months
Most popular skills
Time Management7%Customer Service7%Leadership5%Education level
High school diploma or GED42%Bachelor's degree27%Vocational or technical training24%Years of experience
More than 10 years40%6-10 years30%3-5 years20%Current company
Clearwater Seafoods LtdWalmart
(Private)Time at current job
2-5 years57%More than 5 years29%1-2 years14%
Browse Indeed's database of 75 profiles for Meat-Managers in Sydney, NS
Last updated: Sep. 18, 2026
Meat Manager: Cost of hiring?
- Common salary in Sydney, NS: $65,105 yearly
*Indeed data (CA)
Food Handler Certification CPRF certification Housekeeping Attendant-Holiday Inn Waterfront
Sydney, Nova Scotia
Licenses & certifications
Workplace Hazardous Materials Information SystemsHotel and Resort Cleaning ExperienceFood Handler CertificationFirst Aid CertificationJanitorial ExperienceHotel Experience+5 moreSkills
Time ManagementMeal PreparationFood PreparationCustomer ServicePlatingCleaningServer/Bartender
Reserve Mines, Nova Scotia
Licenses & certifications
DrivingCPRCPRServsafeSkills
Communication SkillsAnalysis SkillsCustomer ServiceServingFood Service ExperienceRestaurant ExperienceSupervisor of Dietary & Support Services
North Sydney, Nova Scotia
Licenses & certifications
Kitchen ExperienceCookingSchool ExperienceGeneral StudiesSkills
Time ManagementLeadershipPhone EtiquetteOrganizational SkillsLong Term Care ExperienceNursing Home ExperienceLine Cook
Sydney, Nova Scotia
Licenses & certifications
Class 5 LicenceCPRCPR CertificationSkills
WindowsCookingCustomer ServiceCustomer Service OrientationFood PreparationMacOSCustomer Service Representative
Sydney, Nova Scotia
Licenses & certifications
WHMIS CertificationWorkplace Hazardous Materials Information SystemsAquatic Program ParticipantsFirst Aid CertificationSwimmingCPR+2 moreSkills
Kitchen ExperienceServingFood Service ExperienceCookingFood PreparationCleaningReception, rebate information education for public
Sydney, Nova Scotia
Licenses & certifications
Smart ServeSanitationFood PreparationSkills
Time ManagementMaintenanceCookingSalesClerical ProcessingAdministrative Support Experience
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What's the average time to fill a meat manager role?
The average time to fill a meat manager role is 111 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do meat-managers tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a meat manager include: time management, customer service and leadership.
What licenses or certifications are common for meat-managers?
Common licenses or certifications for meat-managers include: Workplace Hazardous Materials Information Systems, WHMIS Certification and First Aid Certification.
What are some job titles related to meat-managers?
According to Indeed's Smart Sourcing data, job titles related to meat-managers include: housekeeping, production line worker and customer service representative.
What level of education is common for a meat manager?
High school diploma or GED is the most common level of education for a meat manager in Sydney, NS, according to available candidates on Smart Sourcing.
How many years of experience is common for a meat manager?
Most meat-managers have 10 years of professional experience.
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