Meat-Managers for hire in Blainville, QC
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714
candidates
Resume updated in last 6 months
Most popular skills
Time Management4%Meat Cutting4%Customer Service3%Education level
High school diploma or GED45%Bachelor's degree29%Vocational or technical training16%Years of experience
More than 10 years40%1-2 years20%3-5 years20%Current company
IGAMetroAlpha Meat Packers LTDTime at current job
1-2 years50%2-5 years25%More than 5 years25%
Browse Indeed's database of 714 profiles for Meat-Managers in Blainville, QC
Last updated: Sep. 18, 2026
Meat Manager: Cost of hiring?
- Common salary in Blainville, QC: $64,669 yearly
*Indeed data (CA)
Butcher
Montréal, Quebec Province
Licenses & certifications
Food Safety CertificationFood SafetySkills
Time ManagementFood HandlingButcheryMeat CuttingFood SafetySchedule ManagementLine Cook-prep cook
Montréal, Quebec Province
Licenses & certifications
FoodsafeDrivingDriving LicenceFood SafetySkills
Presentation SkillsOrganizational SkillsTime ManagementCommunication SkillsBasic MathLeadershipGrill Chef
Greenfield Park, Quebec Province
Licenses & certifications
FoodsafeFood Handler CertificationFood Safety CertificationFood SafetySkills
Organizational SkillsFood IndustryCommunication SkillsTime ManagementKitchen ExperienceCookingMeat Associate
Montréal, Quebec Province
Licenses & certifications
FreightFreight Forwarding ExperienceSkills
Time ManagementLogisticsShipping DocumentationCustoms Documentation PreparationCustomer ServiceOrder ProcessingMeat Clerk
Montréal, Quebec Province
Licenses & certifications
Controlled Products RegulationsClass 5 LicenceDrivingASPDriving LicenceCPR Certification+1 moreSkills
Organizational SkillsPatient CareMicrosoft PowerpointMicrosoft WordComputer OperationMicrosoft ExcelWorking in vegetable and meat department
Montréal, Quebec Province
Licenses & certifications
Class 5 LicenceDrivingDriving LicenceSkills
Analysis SkillsTime ManagementResearchProject ManagementHuman ResourcesLegal Drafting
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What's the average time to fill a meat manager role?
The average time to fill a meat manager role is 111 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do meat-managers tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a meat manager include: time management, meat cutting and customer service.
What licenses or certifications are common for meat-managers?
Common licenses or certifications for meat-managers include: Food Safety, Driving Licence and Driving.
What are some job titles related to meat-managers?
According to Indeed's Smart Sourcing data, job titles related to meat-managers include: butcher, working in vegetable and meat department and commis en entrepôt.
What level of education is common for a meat manager?
High school diploma or GED is the most common level of education for a meat manager in Blainville, QC, according to available candidates on Smart Sourcing.
How many years of experience is common for a meat manager?
Most meat-managers have 10 years of professional experience.
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