Meat Managers for hire in Spruce Grove, AB
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2,193
candidates
Resume updated in last 6 months
Most popular skills
- Time Management
- 6%
- Organizational Skills
- 6%
- Butchery
- 5%
Education level
- High school diploma or GED
- 47%
- Vocational or technical training
- 21%
- Bachelor's degree
- 18%
Years of experience
- 6-10 years
- 40%
- More than 10 years
- 40%
- 1-2 years
- 10%
Current company
Sobeys
Save On Foods
Co-op Food Store
Time at current job
- 2-5 years
- 63%
- More than 5 years
- 25%
- 1-2 years
- 13%
Browse Indeed's database of 2,193 profiles for Meat Managers in Spruce Grove, AB
Last updated: Oct. 24, 2026
Meat Manager: Cost of hiring?
- Common salary in Spruce Grove, AB: $60,087 yearly
- Typical salaries range from $53,852 – $67,043 yearly
*Indeed data (CA)
Meat cutter
Spruce Grove, Alberta
Licenses & certifications
First Aid CertificationCPRCPR CertificationSkills
Organizational SkillsTime ManagementButcheryMeat CuttingManagementCookingMeat Cutter / Packaging
Edmonton, Alberta
Licenses & certifications
WHMIS CertificationWorkplace Hazardous Materials Information SystemsWorkplace Hazardous Materials Information System CertificationFall Protection Training CertificationSkills
Time ManagementFood HandlingButcheryMeat CuttingFood PreparationMachiningButcher/Meat Cutter
Edmonton, Alberta
Licenses & certifications
Class 5 LicenceFood Safety CertificationDriving LicenceSkills
DrivingCustomer ServiceButcheryMeat CuttingPackagingFood SafetyMeat Cutter
Beaumont, Alberta
Licenses & certifications
AED CertificationFirst Aid CertificationHotel ExperienceCPR CertificationEmergency First Aid CertificationSkills
LeadershipFood PreparationButcheryMeat CuttingOperations ManagementTeam LeadershipInventory Control Specialist
Edmonton, Alberta
Licenses & certifications
First Aid CertificationSkid Steer LoaderCPRCPR CertificationRail Transport ExperienceSkills
Organizational SkillsAnalysis SkillsInventory ControlInventory ManagementPricingSupply ChainCut meat
Edmonton, Alberta
Licenses & certifications
First Aid CertificationFall Protection Training CertificationCSTSConfined Space CertificationSkills
Communication SkillsFood HandlingOromoEnglishFood SafetyTeam Coordination
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What's the average time to fill a meat manager role?
The average time to fill a meat manager role is 25 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do meat managers tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a meat manager include: time management, organizational skills and butchery.
What licenses or certifications are common for meat managers?
Common licenses or certifications for meat managers include: First Aid Certification, Workplace Hazardous Materials Information Systems and Driving Licence.
What are some job titles related to meat managers?
According to Indeed's Smart Sourcing data, job titles related to meat managers include: fishmonger, cut meat and meat cutter.
What level of education is common for a meat manager?
High school diploma or GED is the most common level of education for a meat manager in Spruce Grove, AB, according to available candidates on Smart Sourcing.
How many years of experience is common for a meat manager?
Most meat managers have 13 years of professional experience.
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