Meat Managers for hire in Fort St. John, BC
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49
candidates
Resume updated in last 6 months
Most popular skills
- Time Management
- 6%
- Organizational Skills
- 6%
- Communication Skills
- 5%
Education level
- High school diploma or GED
- 54%
- Bachelor's degree
- 23%
- Vocational or technical training
- 13%
Years of experience
- 6-10 years
- 40%
- 1-2 years
- 20%
- 3-5 years
- 20%
Current company
Walmart
Save on foods
Shell
Time at current job
- 2-5 years
- 67%
- Less than a year
- 17%
- 1-2 years
- 17%
Browse Indeed's database of 49 profiles for Meat Managers in Fort St. John, BC
Last updated: Oct. 24, 2026
Meat Manager: Cost of hiring?
- Common salary in Fort St. John, BC: $72,144 yearly
*Indeed data (CA)
Front Desk Residential B Support Worker
Fort St. John, British Columbia
Licenses & certifications
AED CertificationEnd-Of-Life CareFirst Aid CertificationCPRComputer SkillsCPR Certification+3 moreSkills
Communication SkillsCaregivingActivities Coordination ExperienceUpsellingCustomer ServicePersonal Service ExperiencePrep cook
Fort St. John, British Columbia
Licenses & certifications
FoodsafeWHMIS CertificationWorkplace Hazardous Materials Information SystemsFirst Aid CertificationWorkplace Hazardous Materials Information System CertificationSkills
Food SafetyCookingTeam CoordinationGrillingFood PreparationInventory ControlMeat Department Manager
Fort St. John, British Columbia
Licenses & certifications
WHMIS CertificationWorkplace Hazardous Materials Information SystemsFirst Aid CertificationWorkplace Hazardous Materials Information System CertificationFood Safety CertificationSkills
Communication SkillsLeadershipTeam LeadershipTeam ManagementSupervising ExperienceTraining & DevelopmentServer/kitchen Helper
Fort St. John, British Columbia
Licenses & certifications
FoodsafeAED CertificationWHMIS CertificationWorkplace Hazardous Materials Information SystemsCPR Level BFirst Aid Certification+5 moreSkills
Time ManagementInventory ManagementMerchandisingTask PrioritizationPOSPOS SystemsReceiver
Fort St. John, British Columbia
Licenses & certifications
AED CertificationComputer HardwareFirst Aid CertificationClass 5 LicenceComputer NetworkingCPR Certification+3 moreSkills
Analysis SkillsTime ManagementDesktop SupportTechnical SupportIT SupportHelp DeskShipping Forklift Operator
Fort St. John, British Columbia
Licenses & certifications
Food Handler CertificationButcheryDriving LicenceConfined Space CertificationMeat CuttingSkills
Heavy LiftingOrganizational SkillsForkliftButcheryMeat CuttingShipping & Receiving
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What's the average time to fill a meat manager role?
The average time to fill a meat manager role is 25 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do meat managers tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a meat manager include: time management, organizational skills and communication skills.
What licenses or certifications are common for meat managers?
Common licenses or certifications for meat managers include: First Aid Certification, Foodsafe and Workplace Hazardous Materials Information Systems.
What are some job titles related to meat managers?
According to Indeed's Smart Sourcing data, job titles related to meat managers include: shipping forklift operator, meat department manager and front desk residential b support worker.
What level of education is common for a meat manager?
High school diploma or GED is the most common level of education for a meat manager in Fort St. John, BC, according to available candidates on Smart Sourcing.
How many years of experience is common for a meat manager?
Most meat managers have 8 years of professional experience.
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