Line-Cooks for hire in Niagara Falls, ON

Indeed Smart Sourcing matches you with quality talent in Niagara Falls, ON to make your hiring faster and simpler.

  • Ready to work now

    1,556

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Cooking8%
    Kitchen Experience7%
    Time Management7%
  • Education level

    High school diploma or GED48%
    Vocational or technical training43%
    Bachelor's degree10%
  • Years of experience

    More than 10 years60%
    1-2 years30%
    6-10 years10%
  • Current company

    South Coast Cook House
    11 th Post on Queen
    270 Bench Kitchen
  • Time at current job

    2-5 years38%
    1-2 years25%
    More than 5 years25%

Browse Indeed's database of 1,556 profiles for Line-Cooks in Niagara Falls, ON

Last updated: Sep. 28, 2026

Line Cook: Cost of hiring?

  • Common salary in Niagara Falls, ON: $58,147 yearly
  • Typical salaries range from $49,332 – $68,536 yearly

*Indeed data (CA)

  • Line Cook

    St. Catharines, Ontario

    Licenses & certifications

    Food Handler CertificationFood Safety

    Skills

    CookingMeal PreparationFood PreparationKitchen ExperienceFood HandlingFood Service Experience
  • Line Cook/Supervisor

    Niagara Falls, Ontario

    Licenses & certifications

    WHMIS CertificationWorkplace Hazardous Materials Information SystemsFood Handler CertificationFirst Aid Certification

    Skills

    Customer ServiceSalesRetail SalesKitchen ExperienceCookingFood Preparation
  • Cook

    Niagara Falls, Ontario

    Licenses & certifications

    DrivingDriving Licence

    Skills

    CookingMeal PreparationChef ExperienceProfessional Kitchen ExperienceKitchen ExperienceGrilling
  • Line Cook/Prep Cook

    St. Catharines, Ontario

    Licenses & certifications

    Food Handler CertificationDrivingDriving LicenceFood Safety

    Skills

    Communication SkillsOrganizational SkillsCash HandlingFood PreparationStockingCleaning
  • Line Cook

    Stevensville, Ontario

    Licenses & certifications

    WHMIS CertificationWorkplace Hazardous Materials Information SystemsFood Handler CertificationFirst Aid CertificationDrivingCPR+2 more

    Skills

    Heavy LiftingOrganizational SkillsClimate ResilienceFood PreparationCashieringCash Handling
  • Line Cook and Cashier

    Niagara Falls, Ontario

    Licenses & certifications

    IFC CertificationInvestment

    Skills

    Time ManagementCash HandlingCustomer ServiceCustomer Relationship BuildingCustomer Relationship ManagementSchedule Management

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

Are there additional products that can help me find candidates on Indeed?

Yes, you can create a free Indeed employer account">create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.

What's the average time to fill a line cook role?

The average time to fill a line cook role is 119 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do line-cooks tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a line cook include: cooking, kitchen experience and time management.

What licenses or certifications are common for line-cooks?

Common licenses or certifications for line-cooks include: Food Handler Certification, Food Safety and WHMIS Certification.

What are some job titles related to line-cooks?

According to Indeed's Smart Sourcing data, job titles related to line-cooks include: line cook/prep cook, cook and line cook/supervisor.

What level of education is common for a line cook?

High school diploma or GED is the most common level of education for a line cook in Niagara Falls, ON, according to available candidates on Smart Sourcing.

How many years of experience is common for a line cook?

Most line-cooks have 12 years of professional experience.

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