Chefs for hire in Niagara Falls, ON
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1,110
candidates
Resume updated in last 6 months
Most popular skills
- Leadership
- 9%
- Cooking
- 6%
- Time Management
- 6%
Education level
- Bachelor's degree
- 34%
- Vocational or technical training
- 32%
- High school diploma or GED
- 21%
Years of experience
- 6-10 years
- 40%
- More than 10 years
- 40%
- Less than a year
- 10%
Current company
Skylon Tower
Prime concepts Detroit
- Jackson Triggs Winery
Time at current job
- 2-5 years
- 50%
- Less than a year
- 33%
- 1-2 years
- 17%
Browse Indeed's database of 1,110 profiles for Chefs in Niagara Falls, ON
Last updated: Oct. 27, 2026
Chef: Cost of hiring?
- Common salary in Niagara Falls, ON: $72,723 yearly
- Typical salaries range from $49,991 – $105,792 yearly
- Find more information on Indeed Salaries
*Indeed data (CA)
CHEF DE PARTIE / SOUS CHEF
St. Catharines, Ontario
Licenses & certifications
Smart ServeWHMIS CertificationWorkplace Hazardous Materials Information SystemsFood Handler CertificationFirst Aid CertificationWorkplace Hazardous Materials Information System Certification+4 moreSkills
LeadershipTime ManagementOrganizational SkillsProfessional Kitchen ExperienceKitchen ExperienceOperations ManagementDemi Chef de Partie
Niagara-on-the-Lake, Ontario
Licenses & certifications
Smart ServeWHMIS CertificationWorkplace Hazardous Materials Information SystemsFood Handler CertificationFirst Aid CertificationWorkplace Hazardous Materials Information System Certification+3 moreSkills
Communication SkillsOrganizational SkillsLeadershipTeam CoordinationCustomer ServiceCookingExecutive Chef
Niagara Falls, Ontario
Licenses & certifications
Red SealFood Handler CertificationFirst Aid CertificationInterprovincial Red Seal EndorsementCPRCPR Certification+1 moreSkills
LeadershipFood IndustryPurchasingKitchen ExperienceSupervising ExperienceCookingChef de Partie
Thorold, Ontario
Licenses & certifications
FoodsafeWHMIS CertificationWorkplace Hazardous Materials Information SystemsFood Handler CertificationWorkplace Hazardous Materials Information System CertificationSkills
Time ManagementCommunication SkillsOrganizational SkillsCookingProcess ImprovementGrillingEstate Sous Chef
Niagara Falls, Ontario
Licenses & certifications
WHMIS CertificationWorkplace Hazardous Materials Information SystemsFirst Aid CertificationWorkplace Hazardous Materials Information System CertificationCPRCPR CertificationSkills
LeadershipMicrosoft PowerpointMicrosoft WordWHMIS CertificationCPR CertificationFood and Beverage ExperienceHead Baker and Pastry Chef
Welland, Ontario
Licenses & certifications
WHMIS CertificationWorkplace Hazardous Materials Information SystemsEmergency First Aid and CPR Level C CertificateSmart ServeAED CertificationEmergency First Aid and CPR Level C Certification+8 moreSkills
LeadershipPlatingCake DecoratingBakingBread MakingDough Lamination
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What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a chef role?
The average time to fill a chef role is 160 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a chef include: leadership, cooking and time management.
What licenses or certifications are common for chefs?
Common licenses or certifications for chefs include: Food Handler Certification, WHMIS Certification and Workplace Hazardous Materials Information Systems.
What are some job titles related to chefs?
According to Indeed's Smart Sourcing data, job titles related to chefs include: chef de partie, head baker and pastry chef and estate sous chef.
What level of education is common for a chef?
Bachelor's degree is the most common level of education for a chef in Niagara Falls, ON, according to available candidates on Smart Sourcing.
How many years of experience is common for a chef?
Most chefs have 10 years of professional experience.
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