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Career Resources:

Line Cook/Prep Cook (Farm to Table Kitchen)
Beltline Hospitality Group Inc.
113 8th Avenue SW, Calgary, AB T2P 1B4
$17–$22 an hour
Part-time, Full-time
Apply now

Job details

$17–$22 an hour
Discounted or free food
Part-time, Full-time
113 8th Avenue SW, Calgary, AB T2P 1B4

Full job description

About FinePrint: FinePrint is a French style restaurant with a prairie soul set in a historic building on Stephen Avenue in downtown Calgary. Under Chef John Beddoes, our kitchen pairs classic French technique with the best of what Alberta grows, raises and produces, and we're growing.

Our farm is part of the job: We're opening FinePrint Farms just outside Okotoks where we are growing our own vegetables, herbs and select ingredients such as our farm fresh eggs where they'll go straight into our kitchen. French technique, prairie ingredients, grown with the highest culinary standards - which makes FinePrint one of very few truly farm to table restaurants in Canada. Our cooks will also have the chance to work on the farm itself. You'll see where your ingredients come from, help harvest them, and help shape menus around what's growing. Very few kitchens can offer that type of experience.

We're hiring

  • 3 Line Cooks
  • 1 Prep Cook

Line Cooks

  • Run a station with speed, consistency and pride
  • Execute dishes to spec during busy services
  • Work clean and communicate well with the team

Prep Cook

  • Handle daily prep with accuracy and strong knife skills
  • Break down and process fresh produce, proteins and house made components
  • Keep the walk in organized, labelled and rotated

What we're looking for

  • At least 2 years of kitchen experience
  • Reliable, team focused and eager to learn
  • Open to changing shifts (we're closed Sundays)

What we offer

  • $17 to $22 per hour plus tips, depending on experience
  • The option to work on FinePrint Farms
  • Staff meals and discounts
  • A supportive kitchen culture with room to grow

How to applyApply through Indeed, or drop off your resume in person weekdays between 2 pm and 4 pm at 113 8 Ave SW.

Pay: $17.00-$22.00 per hour

Expected hours: 20.0 – 50.0 per week

Benefits:

  • Discounted or free food

Experience:

  • Kitchen: 2 years (required)

Work Location: In person

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