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Toronto Restaurant Assistant Manager jobs

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    • General manager: 3 years (required).
    • You will need to have drive and a service-based mindset to make decisions in the best interest of the restaurant.
  • View similar jobs with this employer
    • Are ready to take on the full responsibility of running a Tim Hortons restaurant.
    • You promote a respectful team environment and manage team members with open…
    • An experienced Hospitality Manager who cultivates valuable leadership skills used to mentor, inspire and motivate employees.
    • Tackle problems by using your multi-tasking and communication skills, and be empowered to make decisions with the best interest of the restaurant in mind.
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    • 2 years of restaurant or hospitality related experience.
    • Support employees with potential issues and resolutions in order to ensure the highest profitability…
    • Previous restaurant management experience is required.
    • Helping in any area of the restaurant when circumstances require.
    • Secondary school diploma or higher.
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    • Redresser et optimiser les performances d'un restaurant en utilisant des KPIs clairs.
    • Expérience démontrée dans le redressement d'un restaurant ou d'une équipe…
  • View similar jobs with this employer
    • Redresser et optimiser les performances d'un restaurant en utilisant des KPIs clairs.
    • Expérience démontrée dans le redressement d'un restaurant ou d'une équipe…
  • View similar jobs with this employer
    • Monitor supply ordering and inventory levels to ensure efficient restaurant operations.
    • Our Restaurant Manager leads the team driving day-to-day operations,…
  • View similar jobs with this employer
    • Redresser et optimiser les performances d'un restaurant en utilisant des KPIs clairs.
    • Expérience démontrée dans le redressement d'un restaurant ou d'une équipe…
    • Ensure all aspects of the product and place pillar areas of responsibility are implemented and managed to standard inclusive of coaching restaurant managers who…
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    • Ensures that restaurant upholds operational and brand standards.
    • Assist in the Restaurant Manager with the day-to-day operations by managing costs, ensure the…
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    • Affordable Health and Dental Benefits after probationary period.
    • Competitive compensations and advancement opportunities.
    • Provide a top-notch guest experience.
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    • Superviser les opérations quotidiennes du restaurant.
    • Oversee daily operations of the restaurant.
    • Suivre les performances du restaurant et mettre en œuvre des…
    • Ensuring accurate delivery fulfillment to restaurants.
    • Provide exemplary support to restaurant partners across the company.
    • Support with Hiring and Training.
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Job Post Details

General Manager-Hey Lucy's - job post

Hey Lucy's
295 King Street West, Toronto, ON M5V 1J5
$65,000–$70,000 a year - Permanent, Full-time

Job details

Pay

  • $65,000–$70,000 a year

Job type

  • Permanent
  • Full-time

Location

295 King Street West, Toronto, ON M5V 1J5

Benefits

Pulled from the full job description

  • Paid time off
  • Dental care
  • Extended health care

Full job description

Urban Dining Group is a Toronto owned company that operates 4 different brands. We are looking for a dynamic and hands on GM to lead our Hey Lucy’s concept....

Located in Toronto’s trendy King West Entertainment District, Hey Lucy’s is a casual Italian restaurant and bar. Serving hand-stretched wood oven pizza and Italian favorites since 1997.

We have an extensive martini, cocktail and wine menu. Known locally for our Wednesday night martini feature.

Two floors, two patios, roof top patio, private dining room. Directly across from the front doors of the TIFF Bell lightbox.

We require a seasoned General Manager that will motivate and energize staff on every shift. You will need to have drive and a service-based mindset to make decisions in the best interest of the restaurant.

You understand labor, food and liquor cost and know how you can help with controlling each daily. Ideally you have 4+ years of solid GM experience in a high volume and fast paced environment.

Must haves:

Ability to uphold high standards in food quality, guest service and fiscal management

Able to train and coach all staff to ensure you are delivering great food and service to each guest

Knowledge of how to increase sales vial social and local marketing initiatives

Strong knowledge with Inventories and Labor control

Successful long term stays (4+ years) at previous employment

AGM tenure of 4+ years would be considered as GM candidate.

Competitive salary, 5 day work week, 2 weeks vacation and benefit package options available. Please do not apply at the restaurant.

The ideal candidate must live in the downtown area of the city.

Job Types: Full-time, Permanent

Pay: $65,000.00-$70,000.00 per year

Benefits:

  • Dental care
  • Extended health care
  • Paid time off

Flexible language requirement:

  • French not required

Application question(s):

  • Must have Full Service Restaurant w Alcohol experience
  • Have you previously applied to this position ?

Experience:

  • general manager: 3 years (required)
  • Assistant General Manager: 4 years (required)

Licence/Certification:

  • Smart Serve (required)
  • Food Safety Certification (required)

Location:

  • Toronto, ON M5V 1J5 (preferred)

Work Location: In person

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