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    • We’re looking for motivated, engaged people to help make everyone’s journeys better.
    • Gate Gourmet, a Gategroup company, is the world's largest independent…
    • November 1st 2026 – April 15th 2027.
    • Potential - Monthly Standby Pay for both Equipment Operators and Labourers.
    • Valid G license with a clean abstract.
    • The Supervisor, Customer Care plays a critical leadership role in delivering exceptional guest experiences within a fast-paced airport environment.
    • Minimum five (5) years direct experience in airport operations, airline operations or other related fields of airport management preferred.
    • Comply with all federal, provincial, municipal, airport authority and carrier security requirements and Samsic SOPs and policies.
    • Part-Time: 24 hours/week.
    • * Candidates must possess a valid AVOP/DA and a RAIC for LB Pearson International Airport, Toronto .
    • Responsible for overall ramp operations for the…
    • Knowledge of Transport Canada and airport safety regulations.
    • Ability to work in a fast-paced airport environment.
    • Ability to obtain a Valid RAIC (Airport ID).
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    • What We're Looking For*.
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    • Located at the Toronto Pearson Airport.
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Job Post Details

Commissary Attendant - job post

Gate Group
Mississauga, ON
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Job details

Shift and schedule

  • Overtime
  • Weekends as needed
  • Holidays

Location

Mississauga, ON

Benefits

Pulled from the full job description

  • Dental care

Full job description

Job ID
R0107103
Category
Pick & Pack
Date posted
06/11/2026
Location
Mississauga, Canada
Unit
1401_Toronto - YYZ

We’re looking for motivated, engaged people to help make everyone’s journeys better.

Gate Gourmet, a Gategroup company, is the world's largest independent provider of catering and provisioning services for the airline industry. For the past 70 years, we have served over 300 carriers in more than 60 countries. Gate Gourmet combines culinary expertise with the highest standards of food safety and production to deliver delicious, healthy, and affordable meals to over 600 million travelers per year around the globe.

This position is represented by a labor Union and is covered by a collective bargaining agreement.

Benefits of Joining the Gate Gourmet Team:

  • Being part of a leading team in a dynamic global business
  • Opportunity for career growth & advancement
  • Training
  • Competitive wages
  • Health & Dental Benefits – as per CBA
  • Pension Plan
  • Free Parking
  • Subsidized Meals
  • Company-wide corporate discounts to Good Life Fitness, TELUS mobility, Bell Mobility, Rogers, Dell Computers
  • Dental care as per CBA
  • Medical care as per CBA

SUMMARY:

A Commissary Attendant is responsible for the final assembly of trolleys in the commissary department. Each group of trolleys is assembled according to the type and size of the flight for which they are being used.

RESPONSIBILTIES:

  • Replacing bar and pop carts and catering carts as they come back from the airplane.
  • Checking flight bill – the worker reviews the flight bills to determine what items are required for each flight.
  • Commissary trolleys that have been rebuilt are brought over to the assembly area by the commissary attendant.
    • The assembler stages the trolleys according to flight number. *Headsets, hampers and satchels are added, as requested, to the trolleys to complete the flight.

REQUIREMENTS:

  • Obtain and maintain, a Transport Canada Security Clearance
  • Work an assigned schedule which may include days, afternoons, nights, weekends, and holidays
  • Manage your time and prioritize tasks in a fast paced, time sensitive environment

EDUCATION:

  • High School Diploma or equivalent

Our Employees Must Be Able to:

  • Work in a detailed and methodical manner while adhering to tight timelines dictated by the airline industry
  • Work overtime when required
  • Pass a criminal background check
  • Follow directions and communicate with supervisors and co-workers
  • Work as a member of a team within their department and work closely with various other departments

ENVIROMENT:

  • Must be able to lift, push, pull, and move product, equipment and supplies up to fifty (50) pounds
  • Depending on what position you are selected for, you may be required to work a significant number of hours per day in a temperature reduced environment

COMPENTENCIES:

  • Thinking - Information search and analysis, problem resolution skills
  • Engaging - Understanding others, team leadership, developing people
  • Inspiring - Influencing and building relationships, motivating and inspiring, communicating effectively
  • Achieving - Delivering business results under pressure, championing performance improvement, customer focus

If you want to be part of a team that helps make travel and culinary memories, join us!

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