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Take Out Restaurant jobs in Saskatoon, SK

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    • Position Overview:At the Ramada Saskatoon, our evening line cooks are responsible for the daily preparation of food items in the pantry, fry and/or other…
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    • Is a strong line cook and leads by example.
    • Assist in the day-to-day kitchen operation (after extensive training), which will include:
    • Ensure tip out process in place and adhered to in a fair and equitable manner.
    • A minimum of 2-3 years’ experience as a Manager in a high volume restaurant.
    • Our mission is to simplify team management and improve performance for restaurants, with a long-term vision of creating a thriving restaurant industry through…
    • Clean up station and take care of leftover food.
    • Ensure that food comes out simultaneously, in high quality and in a timely fashion.
    • Culinary Enthusiast: With 1+ years of experience in a bustling restaurant kitchen, you bring proficiency in basic cooking techniques, sharp knife skills, a…
    • Greet and welcome Guests when entering the restaurant.
    • We are committed to the highest safety and sanitation practices, including ensuring team member wellness…
    • Clean up station and take care of leftover food.
    • Ensure that food comes out simultaneously, in high quality and in a timely fashion.
    • Proven cooking experience, including experience as a restaurant cook or prep cook.
    • Prepares food in accordance with applicable corporate standards, guidelines…
    • Reports any maintenance issues including burned out light bulbs.
    • 25% discount at our restaurants for up to 6 people.
    • Good communication skills are an asset.
    • Reports any maintenance issues including burned out light bulbs.
    • 25% discount at our restaurants for up to 6 people.
    • Good communication skills are an asset.
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Job Post Details

Evening Line Cook - job post

Ramada by Wyndham - Saskatoon
806 Idylwyld Drive North, Saskatoon, SK
$17–$19 an hour - Permanent, Full-time

Job details

Pay

  • $17–$19 an hour

Job type

  • Permanent
  • Full-time

Shift and schedule

  • Evening shift

Location

806 Idylwyld Drive North, Saskatoon, SK

Benefits

Pulled from the full job description

  • Vision care
  • Dental care
  • Discounted or free food
  • Extended health care
  • Company events
  • Flexible schedule
  • On-site parking

Full job description

  • Line Cooks - F/T

We are looking for Individuals who will express:

  • Positive Attitude
  • Motivated Restaurant Experience
  • Team player

Position Overview:At the Ramada Saskatoon, our evening line cooks are responsible for the daily preparation of food items in the pantry, fry and/or other stations or areas of the kitchen.

Position Responsibilities:

  • Prepares, seasons, and cooks a wide variety of meats, vegetables, soups, breakfast dishes, and other food items in appropriate quantities while following menus, recipes, and production sheets while maintaining the highest of standards.
  • Ensures proper plate presentation techniques when displaying food.
  • Organizes and maintaining a clean and sanitary work area.
  • Communicates efficiently with other production and wait staff.
  • Position Requirements:
  • Basic understanding of professional cooking and knife handling skills.
  • Understanding and knowledge of safety, sanitation and food handling procedures.
  • Previous prep or line cook experience.
  • English language and professional communications skills are required.
  • Ability to take direction.
  • Ability to work in a team environment.
  • Ability to work calmly and effectively under pressure.
  • Must have problem solving abilities and be self-motivated.
  • Commitment to quality service, and food and beverage knowledge.
  • Must be able to work in a fast paced environment.
  • Demonstrates the ability to proactively prioritize needs, put first things first, and effectively manage resources and time.
  • The Ramada Saskatoon value their employees, because of this, we offer:
  • Competitive wage
  • Gratuities paid out monthly
  • Advancement opportunities
  • Group health benefits
  • Assistance with culinary program tuition
  • Discounted Staff Meals
  • We thank all applicants for their interest. Please be advised that we will be only contacting qualified applicants.

Work Remotely

  • No

Job Types: Full-time, Permanent

Pay: $17.00-$19.00 per hour

Benefits:

  • Company events
  • Dental care
  • Discounted or free food
  • Extended health care
  • Flexible schedule
  • On-site parking
  • Vision care

Experience:

  • Culinary: 1 year (required)

Work Location: In person

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