Line Cook
Easily applyNewSwiss ChaletBrampton, ON- $17.60 an hour
- Full-time +1
- Store discount
- Discounted or free food
- Prior experience in food service or restaurant kitchens is preferred but not required; training will be provided for the right candidate.
View similar jobs with this employerManager Guest Experience, Richmond Hill
Easily applySwiss ChaletRichmond Hill, ON L4C 5G2- $41,000–$52,000 a year
- This candidate not only understands the fundamentals of daily restaurant operations but also is a proven leader with training in their DNA.
View similar jobs with this employerManager Guest Experience, Richmond Hill
Easily applySwiss ChaletRichmond Hill, ON L4C 5G2- $41,000–$52,000 a year
- This candidate not only understands the fundamentals of daily restaurant operations but also is a proven leader with training in their DNA.
Swiss Chalet Restaurant jobs in Toronto, ON
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Job Post Details
Line Cook - job post
Job details
Pay
- $17.60 an hour
Job type
- Part-time
- Full-time
Location
Benefits
Pulled from the full job description
- Store discount
- Discounted or free food
Full job description
Job Overview
We are seeking a dedicated and skilled Line Cook to join our dynamic culinary team. The ideal candidate will be passionate about food, experienced in food preparation, and committed to delivering exceptional dining experiences. This role involves preparing, cooking, and presenting dishes according to our restaurant standards while maintaining a clean and organized work environment. The Line Cook will play a vital role in ensuring customer satisfaction through quality food service and adherence to food safety protocols.
Responsibilities
- Prepare and cook menu items following established recipes and presentation standards
- Assist with food preparation tasks such as chopping, marinating, and portioning ingredients
- Maintain cleanliness and organization of the kitchen area, including cooking stations and storage spaces
- Ensure all food handling practices comply with safety regulations and sanitation standards
- Operate kitchen equipment safely and efficiently during meal preparation
- Collaborate with team members to ensure timely service during busy hours
- Monitor food quality and presentation before serving to guests
- Follow all health and safety guidelines to prevent cross-contamination and ensure food safety compliance
Experience
- Prior experience in food service or restaurant kitchens is preferred but not required; training will be provided for the right candidate
- Knowledge of food preparation techniques, cooking methods, and kitchen safety procedures is advantageous
- Experience with meal preparation, food handling, and maintaining high standards of cleanliness is desirable
- Familiarity with the food industry environment, including serving standards and customer service skills, will be beneficial
- Candidates should demonstrate a strong work ethic, attention to detail, and the ability to work efficiently in a fast-paced setting
Join our team as a Line Cook if you are passionate about culinary arts, committed to excellence in food service, and eager to grow within the food industry. We value professionalism, teamwork, and a dedication to providing memorable dining experiences for our guests.
Pay: $17.60 per hour
Benefits:
- Discounted or free food
- Store discount
Work Location: In person