Questions and Answers about Swiss Chalet

Here's what people have said about working and interviewing at Swiss Chalet.

Ask or search question

Don't see your question? Post it publicly! Please don't submit any personal information. Guidelines
The best questions are directly relevant to Swiss Chalet.
  • What is the work environment and culture like?
  • How are the working hours?
  • What are some tips for doing well in the interview?

32 questions

I'd like to gain experience and I love to stay with this establishment long term

Answered

See 9 answers
Report question

Make it clear to servers that they arent better then everyone else.

Answered

See 9 answers
Report question

By handing in a resume getting an interview.

Answered

See 8 answers
Report question

Not happy they dont realy train they tell what you wanna hear and never deliver

Answered

See 7 answers
Report question

No it does not.

Answered

See 5 answers
Report question

9,6,3 hours a week at the busiest time.

Answered

See 5 answers
Report question

Its year round work

Answered

See 5 answers
Report question

14 for host
16 for diswasher i think
15 or 16 for takeout
18 for serving (smart serve req)

Answered

See 4 answers
Report question

They really honestly dont care about you only the owner does

Answered

See 4 answers
Report question

As a hostess, I was not included in any tip pools. So I cannot say.

Answered

See 4 answers
Report question
Claimed Profile