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Sushi Cook jobs in Ladner, BC

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    • Previous kitchen experience is required (at least one year's continuous employment as a cook/chef).
    • 2-3 shifts per week, shifts start from 10:00am.
    • Previous sushi prep experience is required.
    • Must be available for 2 weekday shifts between: 6:00am - 2:00pm.
    • Duties include: stocking, receiving (must be able…
    • These services are being delivered to support a personalized senior living experience by a Food Services Program Manager, Dietician and staff who are trained…
    • The Prep Cook is responsible for the preparation, storage, and service of menu items to the required standard and the general direction of all dietary staff.
    • Basic sushi line cook knife skill.
    • Minimum 1 year of Japanese sushi/kitchen BOH.
    • Collaborate with team members to ensure efficient sushi bar operations.
    • Able to follow oral and written instructions · Experience as a line cook – grilling, frying, sautéing, chopping, etc.
    • 2 years experience in a similar role.
    • Prepare fruits & vegetable for sushi.
    • As a key member of our kitchen team, the Sushi Cook will be responsible for crafting high-quality sushi dishes,…
    • Will need to train and oversee cook helpers as assigned.
    • Prepare and cook dishes following the menus and recipes as per flight requirements.
    • · Schedule flexibility to suit your needs.
    • · Recognition for outstanding customer service within the brand globally.
    • · Uphold good personal hygiene standards.
    • We are a meal prep company with a weekly rotating menu, meaning creativity is a must!
    • We pride ourselves on being a test kitchen*, where we encourage…
  • View similar jobs with this employer
    • Sushi chef: 1 year (required).
    • Strong knife skills with knowledge of both traditional and modern sushi preparation techniques.
    • Salary:* $21.00-$23.00 (CAD).
  • View similar jobs with this employer
    • Sushi chef: 1 year (required).
    • Strong knife skills with knowledge of both traditional and modern sushi preparation techniques.
    • Salary:* $21.00-$23.00 (CAD).
    • Prepare and cook complete meals or individual dishes and foods.
    • Hours: 30 hours per week.
    • Education: Secondary (high) school graduation certificate.
    • Prepare and cook complete meals or individual dishes and foods.
    • Experience: 2 years to less than 3 years.
    • Inspect kitchens and food service areas.
    • Prepare and cook complete meals or individual dishes and foods.
    • Prepare and cook special meals for patients as instructed by dietitian or chef.
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Job Post Details

Cook / Chef - job post

Izumiya
1.0 out of 5 stars
7971 Alderbridge Way, Richmond, BC
From $21 an hour - Permanent, Part-time

Job details

Pay

  • From $21 an hour

Job type

  • Part-time
  • Permanent

Location

7971 Alderbridge Way, Richmond, BC

Full job description

Job description

Izumiya - #160-7971 Alderbridge Way, Richmond, BC

We are looking for positive, motivated people with an interest in Japanese food to prepare, cook, deep fry, Japanese dishes. We will train.

2-3 shifts per week, shifts start from 10:00am.

Requirements:

  • Previous kitchen experience is required (at least one year's continuous employment as a cook/chef)
  • Knife skills
  • Knowledge of or interest in Japanese food is required.
  • Outgoing personality, strong interpersonal skills
  • Attention to detail.
  • Work well independently and as part of a team
  • Clear verbal communication
  • Ability to multi-task

Job Types: Part-time, Permanent

Pay: From $21.00 per hour

Expected hours: No less than 15 per week

Work Location: In person

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