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Sarnia Restaurants jobs in Sarnia, ON

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    • This role is responsible for creating a warm, welcoming, and organized front-of-house experience.
    • The host/hostess manages the flow of guests, coordinates…
    • View all Pur and Simple - Sarnia jobs - Sarnia jobs
    • Salary Search: Host/Hostess salaries in Sarnia, ON
    • Assist the head cook by chopping vegetables and washing food items.
    • Ensure kitchen equipment and appliances are ready for use.
    • Job Types: Part-time, Permanent.
    • The ideal candidate will have a strong foundation in food handling and preparation, with a commitment to maintaining high standards of food safety and quality.
    • Cleaning and preparing the dining area.
    • Ability to follow all sanitation procedures.
    • Must be available to work on weekends and holidays.
    • As a Supervisor at Harvey’s, you play a key leadership role in supporting daily operations, maintaining service standards, and guiding team performance.
    • Position available: Managers / Shift Supervisors.
    • Permanent Full-time position available.
    • Bonus: We offer Monthly, Quarterly and Yearly bonus based on the sales…
  • View similar jobs with this employer
    • We’re hiring immediately for our respected Management Training Program.
    • Whether you see yourself in sales, business development, customer service, retail…
    • We’re looking for someone who understands that great hospitality is about *making people feel welcome, knowing your menu, paying attention to the details, and…
    • Job Type:* Part-time / Full-time (depending on availability).
    • Pay:* To be determined based on experience.
    • Team members will be trained in multiple areas of our…
    • Sarnia, ON: reliably commute or plan to relocate before starting work (required).
    • What you'll do: - Run food from the kitchen to tables quickly and accurately - Clear and reset tables; keep the dining room clean and stocked - Support the team…
    • Own the garnish station by customizing Guest’s burgers to their liking, making their Harvey’s experience a Beautiful Thing!
    • Own the engine room- operating the grill and fryer.
    • Cook our beautiful flame-grilled burgers and fry our golden crisp fries and onion rings, in a clean food…
    • Employer: Point Edward Venetian Hotel LP (o/a Best Western Plus Guildwood Inn Sarnia/Point Edward).
    • Union or Non-Union Role: Non-Union.
    • You will be responsible for taking food and beverage orders and efficiently delivering items to dining room guests.
    • Demonstrate knowledge of specialized diets.
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Host/Hostess
Pur and Simple - Sarnia
Sarnia, ON N7S 3Y5
$17.95 an hour
Part-time

Job details

$17.95 an hour
Part-time
Weekends as needed, Holidays
Sarnia, ON N7S 3Y5

Full job description

Pür & Simple - Breakfast & Lunch Restaurant, Sarnia


Job Overview

The Host/Hostess at Pur & Simple is the first point of contact for our guests. This role is responsible for creating a warm, welcoming, and organized front-of-house experience. The host/hostess manages the flow of guests, coordinates seating, and supports a smooth service environment while maintaining Pur & Simple’s standards for hospitality and efficiency.


Key ResponsibilitiesGuest Experience

  • Greet all guests promptly with a friendly, positive attitude.
  • Provide menus, answer basic questions about the restaurant, and ensure guests feel welcome.
  • Manage the waitlist when required and provide accurate wait-time estimates.
  • Escort guests to their tables and ensure they are comfortably seated.

Service Coordination

  • Maintain an organized seating chart to support balanced server sections.
  • Communicate table statuses clearly with servers, bussers, and management.
  • Assist with phone calls, including reservations, inquiries, and takeout orders (if applicable).
  • Monitor restaurant flow and adjust seating strategy during busy periods.

Cleanliness & Presentation

  • Keep the host stand area tidy, stocked, and organized at all times.
  • Assist in keeping entrance areas clean and welcoming.
  • Help with resetting tables when needed to support smooth service turnover.

Teamwork & Communication

  • Work closely with servers, kitchen staff, and managers to ensure efficient operations.
  • Communicate guest needs, special requests, or concerns promptly to the appropriate team members.
  • Support the front-of-house team with additional tasks during peak hours.

Qualifications & Skills

  • Friendly, outgoing, and professional demeanor.
  • Strong communication and customer service skills.
  • Ability to multitask and stay calm during high-volume periods.
  • Previous experience in a restaurant or customer service role (an asset but not required).
  • Ability to stand for extended periods.
  • Availability for mornings, weekends, and holidays.
  • Job Types: Part-time, PermanentPay: From $17.95 per hourExperience is great but more importantly we are looking for bubbly and energetic people to join our team.
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