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Rogers Centre jobs in Vaughan, ON

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    • 1/2 price staff meals.
    • You must thrive in a faced paced setting and be able to contribute to an outstanding guest experience from start to finish in a high…
    • Hotel Discounts at any Marriott property.
    • Health, Vision, and Dental Coverage.
    • Oversee the breakfast service for our guests and ensure a quality dining…
    • Radisson Blu Toronto Downtown is currently recruiting for a Part Time Pool and Restaurant Bartender!
    • Provide friendly and efficient customer service by taking…
    • Radisson Blu Toronto Downtown is currently recruiting for a Guest Service Agent - Part - Time!
    • Provide a consistently warm, friendly, and professional…
    • Radisson Blu Toronto Downtown is currently recruiting for a Part - Time Bellperson!
    • Deliver exceptional guest service in line with SHG's vision, mission, and…
    • Supply staff covers various shifts at all twenty-two centres and assists with the implementation of programing that facilitate healthy physical, social,…
    • Supply staff covers various shifts at all twenty-two centres and assists with the implementation of programing that facilitate healthy physical, social,…
    • The Vice President, Operations is responsible for leading and executing Legends Hospitality’s food and beverage operational strategy at Rogers Centre, ensuring…
    • The Staff Accountant will assist the Director of Finance in executing all accounting functions.
    • These functions will include but are not limited to establishing…
    • The role is an anticipated split of approximately 60% Finance, 40% Office & Executive Support.
    • Preparation of weekly bank deposits.
    • Assist with US 990 Filing.
    • The Facilities & Maintenance Worker (Oil & Fryers) is responsible for supporting the safe, clean, and efficient operation of fryer oil systems and related…
    • To provide food and beverage service to all guests according to Marriott standards.
    • Greets and connects with customers providing excellent service to our guests…
    • Engager activement les clients du centre commercial et suivre chaque étape de notre processus de vente.
    • Être disponible pour travailler pendant les heures…
    • The role will also support the strategic vision of the business by providing financial analysis of sales compensation for the Consumer Wireless segment.
    • We are looking for a strategic, customer-focused Communications Manager to join the Service Communications team.
    • Fraud awareness and customer education.
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Job Post Details

Restaurant Server - job post

Firkin on Harbour
1.0 out of 5 stars
21 Harbour Street, Toronto, ON
$17.60 an hour - Part-time, Full-time

Job details

Pay

  • $17.60 an hour

Job type

  • Part-time
  • Full-time

Location

21 Harbour Street, Toronto, ON

Full job description

Who We Are:

Firkin on Harbour has been a mainstay at the corner of Yonge and Harbour Street for over 15 years. We are very close to Union Station, The Financial District and South Core. Scotiabank Centre, Rogers Centre and Harbourfront are all within a 15 minute walk. We have a great 120 seat seasonal patio as well as 330 person capacity bar/restaurant with a pool table and loads of TV's. As you can imagine from our location we host hundreds of corporate parties every year as well as are a hub for pre and post game or concert get-togethers.

What's In It For You?

  • tipped out every shift
  • busy year round
  • 1/2 price staff meals

Who You Are:
As a member of our Front of House team, you have hospitality in your blood and have a passion for food and beverage. You must thrive in a faced paced setting and be able to contribute to an outstanding guest experience from start to finish in a high volume, energetic environment. Experience is a must!

Atmosphere? We’ve got plenty! Attitude? Indubitably. A great restaurant setting? We’re relying on you to make that happen!

You are the face of our restaurant and the person the guest is relying on to ensure an enjoyable experience from the moment they sit down until they depart. You know our food and beverage menu inside and out and can make excellent recommendations. You live our Steps of Service and Service Standards, exceeding the guest expectations whether they are your first guest of the day or the very last of the shift.

You are a dynamic person, quick with a joke and a smile. You know that being just “good enough” is never good enough for your guests. You always work hard and always do the right thing, even when no one is watching. You have a passion for food and drink.
Is your mission to have your guests leave wanting “Firkin more”?

Then apply today!

The ideal candidate can work a combination of opens, mids and closing shifts and must be Smart Serve certified. Other relevant certifications such as First Aid or Food Handler are an asset.

Job Types: Full-time, Part-time

Pay: $17.60 per hour

Experience:

  • serving: 1 year (required)

Licence/Certification:

  • Smart Serve (required)

Work Location: In person

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