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Restaurants jobs in Keswick, ON

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    • Previous experience in food service or restaurant environments is advantageous but not required; training will be provided.
    • Zup’s Fishing Resort & Canoe Outfitters is looking for highly motivated, & experienced Servers, Kitchen hand, & Housekeepers who want to be part of the unique…
    • Imp - We would like to hire locally - from Keswick ON - as it will easier travel time to get to the restaurant.
    • Quick learner | Tolerant | Adaptable*.
    • We are looking for FULL TIME, PART TIME & SEASONAL servers who can start as soon as possible!*.
    • Greets guests, takes orders, enters orders into Point-of-Sale…
    • Experience: 1 year to less than 2 years.
    • Requisition food and kitchen supplies.
    • Prepare and cook complete meals or individual dishes and foods.
    • Analyze budget to boost and maintain the restaurant's profits.
    • Modify food preparation methods and menu prices according to the restaurant budget.
    • Hours: 40 hours per week.
    • Education: No degree, certificate or diploma.
    • Process money, cheques and credit/debit card payments.
    • Weigh produce and bulk foods.
    • Competitive pay based on experience.
    • Solid cooking skills and kitchen experience.
    • Team players who thrive under pressure and always have each other's backs.
    • Support all daily restaurant operations in a fast-paced QSR environment.
    • Previous supervisory or leadership experience in a QSR or high-volume restaurant…
    • Your restaurant management skills will help maintain service standards, safety, and cleanliness, motivating your team to deliver memorable experiences.
    • Previous restaurant management experience in a QSR or high-volume restaurant environment preferred.
    • Oversee all daily restaurant operations in a fast-paced QSR…
    • 1-2 years of kitchen experience in fast paced restaurant.
    • That joy consists of fresh and preservative-free breakfast dishes, signature brunch cocktails and…
    • 2+ years of experience in training & development, preferably in the restaurant industry.
    • This is a full-time position,requiring early morning availability as…
    • Clean, affordable, and renovated employee housing.
    • Discounts on food and beverage.
    • Employee of the month recognition.
    • We are hiring full-time Dishwashers.
    • Full-time, salaried, Culinary management position, leading full kitchen operations reporting directly to the restaurant General Manager.
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Job Post Details

Wait Staff - job post

Its Bar Oclock
122 Ashworth Rd, Mount Albert, ON
$18–$25 an hour - Part-time
Responded to 75% or more applications in the past 30 days, typically within 1 day.

Job details

Pay

  • $18–$25 an hour

Job type

  • Part-time

Location

122 Ashworth Rd, Mount Albert, ON

Benefits

Pulled from the full job description

  • Discounted or free food
  • Flexible schedule

Full job description

Job Summary
We are seeking enthusiastic and customer-focused Wait Staff to join our dynamic restaurant team. The ideal candidate will provide exceptional guest services, ensure food safety and sanitation standards, and contribute to a welcoming dining experience. This role requires strong communication skills, attention to detail, and the ability to manage multiple tasks efficiently in a fast-paced environment. Prior experience in food service or hospitality is preferred but not mandatory; training will be provided to ensure success in your role.

Responsibilities

  • Greet guests warmly and provide attentive service throughout their dining experience
  • Serve food and beverages promptly, ensuring presentation and quality standards are met
  • Upsell menu items to enhance guest satisfaction and increase sales opportunities
  • Maintain cleanliness and sanitation of tables, service stations, and dining areas in compliance with food safety regulations
  • Assist with food preparation and kitchen support as needed
  • Manage time effectively to serve multiple tables efficiently during busy periods
  • Ensure guest satisfaction by addressing inquiries, resolving issues promptly, and providing excellent guest services
  • Follow proper food handling procedures to uphold health standards

Experience

  • Previous experience in food service or restaurant environments is advantageous but not required; training will be provided
  • Knowledge of food safety, sanitation practices, and food industry standards is preferred
  • Strong customer service skills with an emphasis on hospitality and guest relations
  • Ability to work effectively under pressure while maintaining a positive attitude
  • Experience in food handling, serving, or food preparation is beneficial for understanding the workflow of a restaurant setting

Pay: $18.00-$25.00 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule

Work Location: In person

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