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    • Our Vida Line Cooks prepare dishes for our luxury upscale fine dining restaurant.
    • Ensure food is stored in appropriate containers, labeled, and rotated to…
    • Experienced in restaurant or hospitality leadership.
    • Manage labor and payroll records with precision.
    • Ensure food quality, service, and guest experiences exceed…
    • Experience in food preparation, cooking, and kitchen operations is preferred.
    • Supervise daily restaurant operations, including food preparation, cooking, and…
    • Proven experience as a restaurant server.
    • Greet guests warmly and present menus.
    • Communicate and collaborate effectively with the sushi chef and kitchen team.
    • Responsibilities include but aren’t limited to providing exceptional customer service while cooking short orders face to face with customers, cleaning (general…
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    • Manage the daily operations of the restaurant.
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    • Manage the daily operations of the restaurant.
    • 2+ years in the restaurant/hospitality field.
    • Attend to ATM, VLT’s and daily cash flow.
    • Use of your own personal vehicle to travel between locations.
    • Prep, portion, and stock food items and other necessary supplies.
    • Development of new menu items.
    • Prepare and cook meals according to established recipes and menu specifications.
    • As a Cook, you will play a vital role in creating delicious meals and following…
    • As a Kitchen Manager at Smitty’s, you’ll lead the back-of-house team and oversee all kitchen operations, ensuring consistency, efficiency, and high standards…
    • Preparing ingredients and components of each recipe on the restaurant’s menu.
    • Being aware of and following all kitchen health and safety regulations and…
    • Responsible for preparing and cutting cook and fresh meat products, maintain inventory, and ensuring that all products are of the highest quality.
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    • Prep and cook menu items to Smitty’s standards.
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    • Opportunities for Part Time or Full Time positions.
    • We are currently looking for a part time experienced passionate short order cook with at least 5 years grill cooking experience.
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    • Prep and cook menu items to Smitty’s standards.
    • Discounts on memberships at Good Life Fitness.
    • Opportunities for Part Time or Full Time positions.
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Job Post Details

Line Cook - Vida Cucina Italia - Upscale Italian Fine Dining Restaurant - Fort Garry Hotel - job post

THE FORT GARRY HOTEL
2.9 out of 5 stars
222 Broadway, Winnipeg, MB R3C 0R3
$17–$21 an hour - Full-time

Job details

Pay

  • $17–$21 an hour

Job type

  • Full-time

Location

222 Broadway, Winnipeg, MB R3C 0R3

Benefits

Pulled from the full job description

  • Dental care
  • Life insurance
  • Discounted or free food
  • Extended health care
  • Company events

Full job description

SUMMARY

Our Vida Line Cooks prepare dishes for our luxury upscale fine dining restaurant. As a Line Cook at Vida, you play a vital role in delivering exceptional culinary experiences. You are responsible for preparing high-quality dishes according to standardized recipes and presentation guidelines. Working in a fast-paced kitchen environment, you collaborate closely with the culinary team to ensure timely and consistent food service.

RESPONSABILITIES:

Follow Vida recipes and Chef’s verbal and written instructions to prep food and complete dishes according to proper timing and quality standards.

Able to execute and plate the whole menu according to Chef’s standards.

Ensure food is stored in appropriate containers, labeled, and rotated to ensure high standards of freshness, minimizing waste and maximizing quality.

Able to assist other stations

Maintain a clean and sanitary work area that meets Provincial Health Standards; daily cleaning and organizational standards must be met throughout shift.

Other duties as assigned.

PREREQUISITES

3 years experience with Italian Cuisine in an upscale fine dining restaurant is REQUIRED ; a culinary certificate or degree is an asset.

Demonstrate knowledge of cooking techniques and willingness to learn quickly.

Able to focus and work fast in a busy environment.

Physical ability to lift up to 50 lbs; ability to exert well paced mobility for up to 8 hours, including standing, walking, bending and squatting.

Excellent communication skills.

Exceptional organizational and time management skills.

High personal standards and desire to grow in a professional environment Ability to take constructive feedback and leadership.

Must legally be entitled to work in Canada and currently live in Winnipeg and/or surrounding area.

Commitment to Diversity & Inclusion:
The Fort Garry Hotel is an inclusive company and our ambition is to attract, recruit and promote diverse talent. Applicants may request reasonable accommodation related to the materials or activities used throughout the selection process.

Job Type: Full-time

Pay: $17.00-$21.00 per hour

Benefits:

  • Company events
  • Dental care
  • Discounted or free food
  • Extended health care
  • Life insurance

Experience:

  • Italian fine dining cooking: 3 years (required)

Language:

  • English (required)

Work Location: In person

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