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Restaurant jobs in Wasaga Beach Provincial Park, ON

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    • Cook menu items in cooperation with the rest of the kitchen staff.
    • Prepare ingredients for cooking, including washing, peeling, and chopping.
    • Assist in inventory management by monitoring stock levels and reporting shortages to management.
    • Previous experience in the food industry or restaurant…
    • Clear Guests’ trays and debris form table; sanitize tables, chairs (all surfaces).
    • This diverse position includes all functions of the Front of House including…
    • Ensure that meals are prepared and adequate portions are served on time and at the proper temperature in accordance with the menu/therapeutic menu or…
    • Collaborate with kitchen staff to ensure timely delivery of food orders while managing multiple tables or bar patrons efficiently.
    • As a Sous Chef, you will work closely with the Head Chef to ensure that all dishes are prepared to the highest standards of quality and presentation, while also…
    • As a Chef, you will work closely with the management team to ensure that all dishes are prepared to the highest standards of quality and presentation, while…
    • Duties include processing transactions, restocking supplies, assisting with catering and buffet setups, bussing tables and maintaining a professional and…
    • Orders inventory required, adhering to the par levels provided by the Manager/Assistant Manager.
    • Adheres to Brand Standards; following station layouts, drink…
    • Clear Guests’ trays and debris form table; sanitize tables, chairs (all surfaces).
    • This diverse position includes all functions of the Front of House including…
    • Orders inventory required, adhering to the par levels provided by the Manager/Assistant Manager.
    • Adheres to Brand Standards; following station layouts, drink…
    • They ensure consistency, quality, and cleanliness while developing their culinary skills and contributing to smooth kitchen operations.
    • 4 to 5 Shifts per week.
    • Preparing meals and snacks according to production sheets, recipes and other menu document as provided.
    • Experience with cooking in institutional, health care,…
    • Delighting guests with friendly and caring customer service representative of the A&W brand.
    • Monitoring inventory and ensuring that all food supplies and other…
    • View all A&W | AWGTA jobs - Collingwood jobs - Restaurant Manager jobs in Collingwood, ON
    • Salary Search: Restaurant Supervisor salaries in Collingwood, ON
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    • May cook or apportion fries or perform other minor duties to prepare food and serve customers.
    • Delighting guests with friendly and caring customer service…
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Line Cook/Prep Cook/Dishwasher/ chef/waiters/
Ru mis grillhouse
13 Queen St W, Elmvale, ON
From $20 an hour
Part-time, Casual, Permanent, Full-time
Apply now

Job details

From $20 an hour
Store discount, Discounted or free food, Flexible schedule, On-site parking
Part-time, Casual, Permanent, Full-time
13 Queen St W, Elmvale, ON

Full job description

Job Title: Line Cook

Job Summary:
We are seeking a skilled Line Cook to join our team at <Restaurant>. The Line Cook will be responsible for preparing high-quality dishes following the chef's specifications. You will play a key role in contributing to our customer satisfaction and restaurant success.

Responsibilities:
- Prepare ingredients for cooking, including washing, peeling, and chopping.
- Cook menu items in cooperation with the rest of the kitchen staff.
- Follow recipes and presentation specifications.
- Operate standard kitchen equipment safely and efficiently.
- Maintain a clean and organized workstation.
- Ensure all food and other items are stored properly.
- Monitor food stock and place orders when there are shortages.

Qualifications:
- Proven experience as a Line Cook or relevant role.
- Knowledge of various cooking methods, ingredients, equipment, and procedures.
- Accuracy and speed in executing assigned tasks.
- Familiarity with industry best practices in food safety and sanitation.
- Understanding of kitchen etiquette.
- Excellent communication skills.
- High school diploma or equivalent; culinary school diploma is a plus.

Join our team and be part of a dynamic kitchen environment where your culinary skills will be valued. If you have a passion for cooking and want to grow in the food industry, we would love to hear from you. Apply now to embark on an exciting career as a Line Cook at <Restaurant>.

Job Types: Full-time, Part-time, Permanent, Casual

Pay: From $20.00 per hour

Expected hours: No less than 24 per week

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking
  • Store discount

Education:

  • Secondary School (preferred)

Experience:

  • Cooking: 1 year (preferred)

Language:

  • English (preferred)

Licence/Certification:

  • Food Handler Certification (preferred)
  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

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