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Restaurant jobs in South Saskatoon, SK

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    • Previous restaurant experience is preferred.
    • Shifts will be evenings and weekends.
    • Prepares, seasons, and cooks a wide variety of meats, vegetables, soups, breakfast dishes, and other food items in appropriate quantities while following menus,…
    • Support daily restaurant operations and help drive business results.
    • Leadership and supervisory experience (min 2 years).
    • Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless…
    • They excel in a variety of cooking methods to bring out the best flavors and textures in each dish.
    • Passionate about food and cooking with a willingness to…
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    • Manages day-to-day operations verifying that the quality, standards and meeting the expectations of the customers on a daily basis.
    • Passionate about making high quality food to ensure guest satisfaction.
    • Through strategic leadership, they drive the success of the kitchen, ensuring…
    • Ensure hospitality excellence is at the heart of our employee experience through specialized training and empowerment.
    • Manages day-to-day operations, monitors quality, and standards and meets the expectations of the customers on a daily basis.
    • View all Marriott International, Inc jobs - Saskatoon jobs - Assistant Food & Beverage Manager jobs in Saskatoon, SK
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    • Prepares and cooks foods of all types, either on a regular basis or for special guests or functions.
    • Supervises all kitchen areas to ensure a consistent, high…
    • Prepares and cooks foods of all types, either on a regular basis or for special guests or functions.
    • Supervises all kitchen areas to ensure a consistent, high…
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    • Experience with food preparation, serving, cashiering, or kitchen operations is advantageous.
    • Previous experience in food service or restaurant environment…
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    • Previous restaurant management or supervisory experience preferred.
    • Support efficient and high-quality store operations.
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    • Lead daily restaurant operations ensuring top-quality service and efficiency.
    • Supervise food preparation and cooking processes to maintain high standards of…
    • Serving and ensuring guests meals are pleasant and enjoyable.
    • Handle financial transactions within the restaurant during his or her shift.
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part time

Career Resources:

Line Cook/Prep Cook
Part-time, Full-time

Job details

Pay information not provided
Part-time, Full-time
Weekends as needed, Evening shift
Saskatoon, SK

Full job description

Thirteen Pies is a modern restaurant fixing up Brooklyn-style pies in a hip space with murals, booths & a cocktail bar.

We are looking for line cooks to join our team! Previous restaurant experience is preferred. Applicants must be reliable, hard working, and able to work under pressure in a fast-paced environment. Shifts will be evenings and weekends.

Work Location: In person

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