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Restaurant jobs in Portland, ON

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    • As a Cook, you will play a vital role in delivering exceptional meals that delight our guests while ensuring a clean and organized kitchen environment.
    • View all Lombard Manor jobs - Westport jobs - Cook jobs in Westport, ON
    • Salary Search: Cook/Kitchen Hand salaries in Westport, ON
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    • Pride yourself on building relationships with guests and your team.
    • Your high standards for operational excellence allow you to easily plan and execute methods…
    • As a Line Cook, you’ll prepare and cook meals in our scratch kitchen, following food safety practices and coordinating with the team to support smooth, timely…
    • Preparing ingredients and components of each recipe on the restaurant’s menu.
    • Understanding of various cooking methods, ingredients, equipment and procedures.
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Job Post Details

Cook/Kitchen Hand
Lombard Manor
·
2.4
Westport, ON
From $19 an hour
Part-time
Apply now

Job details

From $19 an hour
Discounted or free food, Flexible schedule, On-site parking
Part-time
Westport, ON

Full job description

Job Overview
We are seeking a dedicated and passionate Cook to join our culinary team. The ideal candidate will have a strong background in food preparation and handling, with a commitment to maintaining high standards of food safety and quality. As a Cook, you will play a vital role in delivering exceptional meals that delight our guests while ensuring a clean and organized kitchen environment.

Responsibilities

  • Prepare and cook a variety of dishes according to established recipes and menu specifications.
  • Assist in the planning and execution of meal preparation, ensuring timely service.
  • Maintain cleanliness and organization in the kitchen, adhering to food safety standards.
  • Handle food products safely, minimizing waste and maintaining quality.
  • Collaborate with kitchen staff to ensure efficient workflow during service hours.
  • Monitor inventory levels of food supplies and assist with ordering as needed.
  • Participate in training new kitchen staff on food preparation techniques and safety protocols.

Qualifications

  • Proven experience in food preparation or cooking within a restaurant or food service environment.
  • Knowledge of food safety regulations and best practices in the kitchen.
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
  • Strong organizational skills with the ability to multitask effectively.
  • Excellent communication skills and the ability to work well as part of a team.
  • A passion for cooking and creating delicious meals that meet customer expectations.

Join us in creating memorable dining experiences through your culinary expertise!

Job Type: Part-time

Pay: From $19.00 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking

Work Location: In person

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