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Restaurant jobs in Millet, AB

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    • Prepare and cook a variety of menu items following established recipes and presentation standards.
    • Familiarity with cooking methods, food presentation, and…
    • This role involves supervising staff, managing food quality, and ensuring compliance with health regulations to provide an outstanding dining experience for…
    • Wetaskiwin, AB: reliably commute or plan to relocate before starting work (required).
    • Describe menu items including daily specials for customers.
    • Must be able to follow delegated tasks to ensure a productive and efficient kitchen team.
    • Fox Burger is a well maintained restaurant with an impeccable health…
    • Explain to guests how various menu items are prepared, describing ingredients and cooking methods.
    • Inform guests of menu changes, chef specials, and make…
    • This hands-on, working position will be responsible for assisting the Chef with the successful execution of the daily operations of the kitchen including:*.
    • Temporary single accommodations available for qualified out-of-town applicants.
    • Job Types: Full-time, Permanent.
    • Discounts on Food & Beverage at 3 onsite restaurants.
    • Sets up station according to restaurant guidelines.
    • 2-3 years of previous fast paced line cook experience…
    • Must be a team player with excellent time management and communication skills.
    • Professional, accountable, flexible and responsive.
    • Monitors restaurant activity to determine seating and dining flow.
    • Welcome guests in a warm and friendly manner.
    • Seats guests and manages the seating chart.
    • The successful candidate will contribute to delivering high-quality meals and exceptional dining experiences for our guests.
    • This role involves overseeing food preparation, managing kitchen operations, and ensuring exceptional service in a vibrant restaurant environment.
    • Greet and assist customers with their orders in a friendly, efficient manner.
    • Assist with restocking supplies and ensuring the restaurant is fully stocked…
    • They are always smiling, dedicate to delivering perfect food, every time, and tailor their service to meet the needs of our Guests.
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Job Post Details

Breakfast Cook - job post

Tutti Frutti Breakfast & Lunch
Leduc, AB T9E 4E4
$16–$17 an hour - Permanent, Part-time, Full-time

Job details

Pay

  • $16–$17 an hour

Job type

  • Part-time
  • Permanent
  • Full-time

Location

Leduc, AB T9E 4E4

Full job description

Overview
We are seeking a dedicated and passionate individual to join our team as a breakfast cook>. This role is ideal for someone with a strong background in food service, food preparation, and kitchen operations. The successful candidate will be responsible for delivering exceptional dining experiences through skilled meal preparation, food handling, and maintaining high standards of food safety. This position offers an opportunity to grow within the food industry while contributing to a vibrant restaurant environment that values quality and customer satisfaction.

Responsibilities

  • Prepare and cook a variety of menu items following established recipes and presentation standards
  • Serve guests with professionalism and attentiveness, ensuring a positive dining experience
  • Handle food safely and hygienically, adhering to all food safety regulations and guidelines
  • Assist in food plating, garnishing, and presentation to enhance visual appeal
  • Maintain cleanliness and organization of the kitchen area, including washing dishes and sanitizing work surfaces
  • Support team members during busy service periods by efficiently managing meal preparation and service tasks
  • Follow all health and safety protocols to ensure a safe environment for staff and guests

Experience

  • Previous experience in food service, restaurant, or kitchen environments is preferred
  • Knowledge of food handling procedures, food safety standards, and meal preparation techniques
  • Familiarity with cooking methods, food presentation, and basic kitchen equipment operation
  • Experience working in the food industry or restaurant setting is highly desirable
  • Ability to work efficiently under pressure while maintaining attention to detail
  • Strong teamwork skills with excellent communication abilities

This role is perfect for individuals passionate about the culinary arts who are eager to develop their skills further within a dynamic restaurant setting. We value professionalism, dedication, and a commitment to delivering outstanding food experiences.

Job Types: Full-time, Part-time, Permanent

Pay: $16.00-$17.00 per hour

Work Location: In person

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