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Restaurant jobs in Lethbridge, AB

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    • Adhere to all restaurant policies and procedures.
    • Assist in meal preparation, including chopping vegetables, preparing sauces, and marinating meats.
    • Coach team members to ensure consistency of performance, food quality, food plating and customer service with an emphasis on doing things right.
    • We are currently hiring Full Time as well as Part Time kitchen staff.
    • Duties include; Executing on Line, Line setup and takedown, general kitchen cleaning,…
    • Prepare and cook complete meals or individual dishes and foods.
    • Prepare and cook special meals for patients as instructed by dietitian or chef.
    • Maintain records of stock, repairs, sales and wastage.
    • Supervise and co-ordinate activities of staff who prepare and portion food.
    • Hours: 40 hours per week.
    • Must be a team player with excellent time management and communication skills.
    • Professional, accountable, flexible and responsive.
    • Monitors restaurant activity to determine seating and dining flow.
    • Welcome guests in a warm and friendly manner.
    • Seats guests and manages the seating chart.
    • Discounts on Food & Beverage at 3 onsite restaurants.
    • Set up station according to restaurant guidelines.
    • 1-2 years of previous fast paced line cook experience…
    • Lead customers to their tables.
    • Take food and drink orders.
    • Serve food and drink orders in a timely manner.
    • Check in with customers during their meal.
    • Capable of lifting and carrying wine cases, standing for extended periods, and moving comfortably in a restaurant setting.
    • Staff rates at all CRMR properties.
    • Discounts on Food & Beverage at 3 onsite restaurants.
    • Sets up station according to restaurant guidelines.
    • 2-3 years of previous fast paced line cook experience…
    • Lead customers to their tables.
    • Take food and drink orders.
    • Serve food and drink orders in a timely manner.
    • Check in with customers during their meal.
    • Plan and organize daily operations.
    • Monitor revenues to determine labour cost.
    • Analyze budget to boost and maintain the restaurant's profits.
    • Maintain records of stock, repairs, sales and wastage.
    • Supervise and co-ordinate activities of staff who prepare and portion food.
    • Keep records of the quantities of food used.
    • Remove kitchen garbage and trash.
    • Bring clean dishes, flatware and other items to serving areas and set tables.
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Job Post Details

Kitchen Staff - job post

Sushi & Thai
300-905 1 Ave S, Lethbridge, AB T1J 4M7
From $15 an hour - Part-time, Full-time

Job details

Pay

  • From $15 an hour

Job type

  • Part-time
  • Full-time

Location

300-905 1 Ave S, Lethbridge, AB T1J 4M7

Benefits

Pulled from the full job description

  • Store discount
  • Discounted or free food
  • On-site parking

Full job description

Overview:
We are seeking a Kitchen Team Member to join our restaurant team. As a Kitchen Team Member, you will play a vital role in ensuring the smooth operation of our kitchen and delivering high-quality meals to our customers. If you have a passion for the food industry and enjoy working in a fast-paced environment, we would love to hear from you.

Responsibilities:
- Assist in meal preparation, including chopping vegetables, preparing sauces, and marinating meats
- Cook and assemble dishes according to recipes and portion sizes
- Maintain cleanliness and organization of the kitchen area
- Follow food safety guidelines and ensure proper handling of ingredients
- Assist with inventory management and restocking supplies as needed
- Collaborate with other team members to ensure timely and efficient service
- Adhere to all restaurant policies and procedures

Requirements:
- Previous experience in the food service industry is preferred but not required
- Knowledge of basic food handling and preparation techniques
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication and teamwork skills
- Willingness to learn and take direction from supervisors
- Ability to stand for extended periods of time and lift up to 25 pounds

Join our team today and be part of a dynamic restaurant environment where you can develop your culinary skills and contribute to creating memorable dining experiences for our customers.

Job Types: Full-time, Part-time

Pay: From $15.00 per hour

Benefits:

  • Discounted or free food
  • On-site parking
  • Store discount

Experience:

  • Cooking: 1 year (preferred)

Work Location: In person

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