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Restaurant jobs in Langdale, BC

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    • Prepare enough dried goods, meat, frozen items, mushrooms and vegetables for next shift;
    • Whether you’re engaging directly with guests or working behind the…
    • Helping maintain a clean and organized restaurant.
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    • Providing room service and also cleaning and setting up the dining room between meals, washing dishes when needed.
    • 1 year of restaurant experience.
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    • This is a highly skilled, fast paced role and requires someone with previous culinary experience who is able to finesse high quality food at lightning speed…
    • Kitchen Manager: Learn end-to-end kitchen leadership (inventory management, staff scheduling, quality control, cost tracking) under our senior team.
    • Execute Browns Crafthouse® systems and operations.
    • Leadership development through practical hands on training.
    • Job Types: Full-time, Part-time.
    • Provide excellent customer service to guests.
    • We’re looking for friendly, reliable, and customer-focused individuals who thrive in a fast-paced environment.
    • Maintains quality standards for the hotel's food and beverage operations, including greeting patrons, making them feel welcome, and handling basic inquiries.
    • 3rd Cook job description typically entails preparing and cooking a variety of dishes according to established recipes, under the supervision of senior cooks,…
    • Providing friendly, prompt, courteous, professional service to all guests.
    • Minimum of 5 years kitchen experience in a high volume restaurant.
    • Assist guests in public areas by answering questions and providing directions, resulting in excellent guest relations.
    • Employee status: Hourly, part-time.
    • Supporting inventory, stock rotation, and general kitchen flow.
    • Previous experience as a line cook or prep cook in a restaurant is an asset, but not necessary.
    • Support chefs and cooks with general tasks to ensure efficient service flow during peak periods.
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Career Resources:

FOH Staff / BOH Staff
Big Way Hot Pot UBC
2155 Allison Rd, Vancouver, BC V6T 1T5
From $18.25 an hour
Part-time, Permanent, Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

From $18.25 an hour

Job type

Part-time
Permanent
Full-time

Shift and schedule

Night shift

Benefits

Pulled from the full job description
Store discount
Discounted or free food

Full job description

Job Summary

Join our vibrant team as a FOH (Front of House) or BOH (Back of House) Staff member and become a vital part of delivering exceptional dining experiences! Whether you’re engaging directly with guests or working behind the scenes in food preparation and kitchen operations, your energy and dedication will help create memorable moments for every visitor. This paid position offers an exciting opportunity to develop your skills in a dynamic food service environment, where teamwork, enthusiasm, and attention to detail are celebrated. If you’re passionate about food, service, and creating welcoming atmospheres, we want to hear from you!

FOH Responsibility

- Greet customers and seat them in the order in which they arrive;

- Familiarize customers with the menu and make appropriate suggestions when requested;

- Take customer orders and relay them accurately to relevant team members;

- Serve food and beverages;

- Clear, properly clean and set tables between uses;

- Collect payment from customers in a timely manner;

- Anticipate guests' needs in order to facilitate and enjoyable dining experiences;

- Completing other tasks assigned by the supervisor

-Can work at night shift (Day shift starts at 10:00 am & Night shift ends at 2:00 am)

BOH Responsibility

- Prepare enough dried goods, meat, frozen items, mushrooms and vegetables for next shift;

- Storing ingredients according to prescribed food safety regulations;

- Refill sauce bar, clean sauce bar surfaces and change sauce containers;

- Assisting with the monitoring of inventory.

- Assisting with the unloading of deliveries.

- Reporting all damaged or faulty equipment to the manager.

- Completing other tasks assigned by the supervisor

-Can work at night shift (Day shift starts at 10:30 am & Night shift ends at 2:00 am)

We offer:

-Free meals & employee store discount and paid training ;

- Vacation pay is paid per pay + tips per week.

Pay: From $18.25 per hour

Benefits:

  • Discounted or free food
  • Store discount

Application question(s):

  • Are you applying for FOH or BOH position?

Work Location: In person

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