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Restaurant jobs in Durham District, ON

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    • The position will assist the Head Cook of the kitchen, participate in operations of the Kitchen This is an exciting employment opportunity, as the position will…
    • Recruit, train, and supervise restaurant staff, and front-of-house personnel.
    • The Restaurant Manager is responsible for overseeing all daily operations of the…
    • We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurant.
    • Maintain cleanliness of the dining area, including sanitizing tables and utensils between guests.
    • Greet and seat guests in a friendly and professional manner.
    • Maintaining a safe, secure, and sanitary environment for your guests and your team.
    • Whitby, ON L1N 8W8: reliably commute or plan to relocate before starting…
    • Assist in the Restaurant Manager with the day-to-day operations by managing costs, ensure the restaurant is rush ready and developing the restaurant team.
    • The successful candidate will work alongside our kitchen team to prepare ingredients and complete daily production for our wholesale and restaurant operations.
    • THE ONH seeks experienced part time line cooks for our busy restaurant in downtown Newcastle.
    • PART TIME EXPERIENCED LINE COOK WANTED.
    • The successful candidate will work alongside our team of cooks to prepare daily production for our wholesale and restaurant operations.
    • Prepare reports on kitchen activities, including performance, costs, and quality standards.
    • This position will oversee all activity in the kitchen, train…
    • As Front of House Manager, you’ll support daily service operations, ensure top-notch guest service, and assist with staffing and training.
    • Handle daily food preparation, cooking, and kitchen operations.
    • Assist with inventory, prep planning, and kitchen organization.
    • Job Type: Part-Time / Full-Time.
    • Inventory and Ordering Accountability: You are accountable for the inventory levels at your assigned brand(s), and for delivering budgeted food cost targets…
    • As a Chef, you are responsible for providing hands-on culinary leadership to ensure consistency, quality, presentation, and execution across all food stations…
  • View similar jobs with this employer
    • As a Cook, you will prepare nutritious, high-quality meals while gaining an understanding of residents’ dietary needs, preferences, and cultural…
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Job Post Details

Line Cook/Prep Cook - job post

Campus Athletic Management Partners
Oshawa, ON
$18–$20 an hour - Part-time, Full-time

Job details

Pay

  • $18–$20 an hour

Job type

  • Part-time
  • Full-time

Location

Oshawa, ON

Full job description

Campus Athletic Management Partners requires a motivated, energetic and career-minded Line Cook in the Restaurant and Catering operations. The position will assist the Head Cook of the kitchen, participate in operations of the Kitchen This is an exciting employment opportunity, as the position will be engaged in the planning and execution of delivering an atmosphere that will enhance student life on campus. This position will help in the kitchen in compliance with all health and safety regulations by ensuring adherence to sanitary and safe food handling guidelines at all times. This person will also work with the Head Cook in determining the menu changes, equipment and ingredients that are necessary, and handle special menu requests.

Job Types: Part-time, Full-time

Pay: $18.00-$20.00 per hour

Ability to commute/relocate:

  • Oshawa, ON: reliably commute or plan to relocate before starting work (required)

Experience:

  • cooking: 3 years (preferred)

Licence/Certification:

  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

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