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Restaurant jobs in Brampton, ON

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    • Previous line cook experience in a quick-service restaurant or fast-casual kitchen preferred (grill, fryer, or assembly experience is an asset) preferably a…
    • Participate in daily product cuttings providing feedback on personal and team projects to ensure that all products match or surpass target samples and…
    • Minimum of 1 year of previous restaurant kitchen or cooking experience is an asset.
    • Line Cooks perform basic cooking duties and day-to-day kitchen operations.
    • Managing the restaurant’s high quality image.
    • Executing day-to-day restaurant operations both Front and Back of house.
    • Assist in setting up tables, replenishing supplies, and ensuring a smooth flow during busy hours.
    • Previous experience in restaurant service or bartending is…
    • Prepare and cook menu items with precision, ensuring consistency and quality in every dish.
    • In this energetic role, you'll be the backbone of our kitchen,…
    • Prepare ingredients for cooking, including chopping vegetables, cutting meat, and gathering spices.
    • As a Line Cook/Prep Cook, you will be responsible for…
    • Previous experience in hospitality roles such as host/host or bartender is advantageous.
    • Greet guests warmly upon arrival and assist with seating arrangements,…
    • Collaborate with team members to ensure smooth restaurant operations during shifts.
    • Upsell menu items when appropriate to enhance guest experience and maximize…
    • The ideal candidate will assist with food preparation, food handling, and general cleaning duties to ensure smooth kitchen operations.
    • Managing the restaurant’s high-quality image.
    • Executing day-to-day restaurant operations both Front and Back of house.
    • Microsoft Office: 1 year (preferred).
    • Package baked goods carefully for sale or delivery to ensure quality and presentation are preserved.
    • Your energy and creativity will help create memorable…
    • Meltwich Port Credit is an innovative restaurant and our goal is to provide a fast casual, quick service restaurant with full compliment of beer (draught,…
    • Oversee daily operations, ensuring smooth service and top-notch food quality.
    • 3-4 years of restaurant management experience.
    • Strong culinary skills with a deep understanding of kitchen operations, food preparation, and cooking techniques.
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Line Cook and Prep Cook
2880 Queen Street East, Brampton, ON L6S 6E8
$17.20–$18.00 an hour
Full-time

Job details

$17.20–$18.00 an hour
Full-time
Evening shift
2880 Queen Street East, Brampton, ON L6S 6E8

Full job description

As a Line Crew Member at New York Sliders, you’re the heart of our kitchen operations — crafting our signature sliders, fries, and street-style dishes with speed, consistency, and care. You’ll work in a fast-paced, team-oriented environment delivering a true NYC street-food experience to every guest.

Key Responsibilities

  • Prepare and assemble menu items including sliders, burgers, fries, loaded fries, wings, and beverages according to company recipes and presentation standards.
  • Operate and maintain kitchen stations (grill, fryer, prep, and assembly line).
  • Ensure food quality and safety standards are met at all times, including proper storage, labeling, and cleanliness.
  • Work efficiently during rush hours while maintaining accuracy and portion control.
  • Communicate clearly with teammates and front-of-house staff to coordinate orders.
  • Follow standard operating procedures (SOPs) for prep, cooking, cleaning, and closing duties.
  • Maintain a clean and organized work area and assist with dishwashing or restocking as needed.
  • Represent the New York Sliders brand with a positive, energetic attitude and pride in every order served.

Skills & Qualifications

  • Previous line cook experience in a quick-service restaurant or fast-casual kitchen preferred (grill, fryer, or assembly experience is an asset) preferably a Burger Restaurant
  • Strong multitasking and time-management skills.
  • Ability to work well under pressure and as part of a team.
  • Knowledge of basic food safety and sanitation standards (training provided).
  • Must be able to lift up to 25 lbs and stand for extended periods.
  • A passion for great food and authentic NYC vibes!

Schedule

  • Flexible shifts (day, evening, weekends).
  • Full Time
  • Opportunities for advancement to Shift Lead or Kitchen Supervisor roles within the brand..

Job Type: Full-time

Pay: $17.20-$18.00 per hour

Work Location: In person

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