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Restaurant jobs in Brampton, ON

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    • Managing the restaurant’s high quality image.
    • Executing day-to-day restaurant operations both Front and Back of house.
    • Prepare ingredients for cooking, including chopping vegetables, cutting meat, and gathering spices.
    • As a Line Cook/Prep Cook, you will be responsible for…
    • Proven ability to prepare and execute complex cocktails accurately in a high-volume service environment.
    • Assist with inventory management, stock rotation,…
    • We are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for menu.
    • Line cook: 3 years (required).
    • Follow recipes and instructions from the head chef or kitchen manager to ensure consistency in food quality.
    • As a Cook, you will play a vital role in ensuring…
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    • Opportunities to swap between our restaurants.
    • Weekly tip out based on total sales.
    • Ability to communicate clearly and effectively.
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    • As a team member, you will play a key role in daily operations and in delivering a consistent, high-quality customer experience.
    • Coordinate with kitchen staff to ensure timely preparation and delivery of food orders.
    • Communicate with servers and other staff members to ensure accurate…
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    • As Front of House Manager, you’ll support daily service operations, ensure top-notch guest service, and assist with staffing and training.
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    • Managing the restaurant’s high-quality image.
    • Executing day-to-day restaurant operations both Front and Back of house.
    • Microsoft Office: 1 year (preferred).
    • Support restaurant sales objectives while maintaining exceptional hospitality standards.
    • Maintain comprehensive knowledge of the JOON'S menu, including…
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    • As Assistant Kitchen Manager, you will support the Kitchen Manager in daily kitchen operations, assist with food prep and quality control, and ensure a safe and…
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    • Managing the restaurant’s high-quality image.
    • Executing day-to-day restaurant operations both Front and Back of house.
    • Microsoft Office: 1 year (preferred).
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    • The BOH Team Member - Full Time supports daily kitchen operations…
    • Communicate effectively with other kitchen and restaurant team members.
    • Provide friendly, attentive, and professional service to guests.
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Job Post Details

Restaurant General Manager
6956 Financial Drive, Mississauga, ON L5N 8J4
From $42,000 a year
Permanent, Full-time

Job details

From $42,000 a year
Store discount, Discounted or free food, On-site parking
Permanent, Full-time
6956 Financial Drive, Mississauga, ON L5N 8J4

Full job description

At Pür & Simple, we pride ourselves on a vision that supports our people – from our suppliers to our talented staff and loyal customers. We’re a company full of passionate people, prioritizing personality, connection and strong ethical values above all else.

We are actively looking for a restaurant manager with a minimum of 2 year of experience in the restaurant industry.

The restaurant manager will be responsible for:

· Executing day-to-day restaurant operations both Front and Back of house

· Delivering hospitality and maximizing the guest experience

· Responding in an efficient and professional manner to customer complaints

· Constantly checking quality and plate presentation

· Scheduling and organizing the human resources and supervising labour cost

· Evaluating staff performance and providing feedback to improve productivity

· Ordering food, supplies for the restaurant

· Ensuring compliance with sanitation and safety regulations

· Managing the restaurant’s high quality image

· Controlling operational costs and identifying measures to reduce waste

· Creating detailed reports on a weekly, monthly and annual basis

· Promoting the brand in the local community through word-of-mouth and restaurant events

· Recommending ways to reach a local audience

· Training new and current employees on Pür & Simple standards

· Executing Pür & Simple brand standards to the highest level

We have exciting opportunities for energetic individuals with a love of food, a true passion for hospitality and an uncompromising drive to provide exceptional guest experiences in a fast-paced, breakfast restaurant environment.

Our days start early, so you need to be a morning person and be available to work weekends, but we close at 3:00pm, leaving your evenings free for time with family or friends.

What you can expect:

  • Industry competitive wages
  • Fast-paced environment
  • Team-oriented workplace
  • High expectations and high rewards

Successful candidates will:

  • Have restaurant experience
  • Be available for early mornings and weekends
  • Have reliable transportation
  • Showcase clear and efficient communication
  • Be outgoing, energetic and passionate about great food and hospitality

If this sounds like you then please submit your resume!

Job Types: Full-time, Permanent

Pay: From $42,000.00 per year

Benefits:

  • Discounted or free food
  • On-site parking
  • Store discount

Ability to commute/relocate:

  • Mississauga, ON L5N 8J4: reliably commute or plan to relocate before starting work (preferred)

Education:

  • Bachelor's Degree (preferred)

Experience:

  • Restaurant management: 2 years (preferred)

Language:

  • English (preferred)

Licence/Certification:

  • Smart Serve (preferred)
  • Food Handler Certification (preferred)

Work Location: In person

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