Skip to main content
Post your resume and find your next job on Indeed!

Restaurant jobs in Ashcroft, BC

Sort by: -
    • Prepare and cook complete meals or individual dishes and foods.
    • Supervise kitchen staff and helpers.
    • Maintain inventory and records of food, supplies and…
    • Prepare and cook complete meals or individual dishes and foods.
    • Maintain inventory and records of food, supplies and equipment.
    • 1 year to less than 2 years.
    • Manage daily restaurant business and ensure compliance with all F&B policies, standards and procedures.
    • Develop specific goals and plans to prioritize, organize…
    • Maintains quality standards for the hotel food and beverage operations, including greeting patrons, making them feel welcome, and handling basic inquiries.
    • He/she is also responsible for overseeing kitchen helpers in the preparation of meals, while meeting required safety, hygiene and quality standards.
    • Oversee inventory management, ordering processes and cost controls within F&B operations.
    • Maintain all liquor licences and service compliance with liquor laws.
    • Under the supervision of the Head Chef, help prepare and assist in the creation of meals.
    • The Sous Chef requires an in-depth knowledge of restaurant best…
Get email updates for the latest Restaurant jobs in Ashcroft, BC

By creating a job alert, you agree to our Terms . You can change your consent settings at any time by unsubscribing or as detailed in our terms.

Career Resources:

Job Post Details

cook - job post

Hungry Herbies Drive-In
Cache Creek, BC
$20.90–$22.00 an hour - Permanent, Full-time

Job details

Pay

  • $20.90–$22.00 an hour

Job type

  • Permanent
  • Full-time

Shift and schedule

  • Morning shift
  • Evening shift

Location

Cache Creek, BC

Benefits

Pulled from the full job description

  • Dental care
  • Extended health care
  • Flexible schedule

Full job description

  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 30 to 40 hours per week
  • Education:
  • Expérience:

  • Education

  • Secondary (high) school graduation certificate
  • or equivalent experience

  • Work setting

  • Restaurant

  • Tasks

  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations

  • Supervision

  • Cook (general)

  • Work conditions and physical capabilities

  • Attention to detail
  • Fast-paced environment
  • Handling heavy loads
  • Physically demanding
  • Standing for extended periods
  • Work under pressure

  • Personal suitability

  • Dependability
  • Excellent oral communication
  • Flexibility
  • Organized
  • Reliability
  • Team player

  • Employment terms options

  • Evening
  • Shift
  • Flexible hours
  • Morning

  • Experience

  • 5 years or more

  • Employment terms options

  • Day

  • Health benefits

  • Dental plan
  • Disability benefits
  • Health care plan
  • Paramedical services coverage
  • Vision care benefits

  • Financial benefits

  • Gratuities

  • Other benefits

  • Parking available

  • Support for youths

  • Participates in a government or community program or initiative that supports youth employment
  • Offers on-the-job training tailored to youth
  • Offers mentorship, coaching and/or networking opportunities for youth
  • Provides awareness training to employees to create a welcoming work environment for youth
Let Employers Find YouUpload Your Resume