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Restaurant That jobs in Saanichton, BC

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    • Prior experience in restaurant, hotel, or food service environments is preferred but not mandatory.
    • MUST HAVE A VALID WORK PERMIT AND MUST BE AVAILABLE IN…
    • Previous food service experience or restaurant background is highly preferred.
    • Join our dynamic team as a Sandwich Maker / Prep Cook, where your enthusiasm and…
    • *Experience: Minimum 1-2 years of experience as a Line Cook in a high Volume restaurant or busy pub environment.
  • View similar jobs with this employer
    • Retention Bonus Opportunity: $1,000 for Full-Time employees**.
    • Medical, Dental, and Vision Benefits for Full-Time Employees.
  • View similar jobs with this employer
    • Comprehensive Medical and Dental Benefits for Full-Time Employees.
    • Greet guests in a courteous and friendly manner (where applicable).
    • Greet customers and seat them in the order in which they arrive;
    • Familiarize customers with the menu and make appropriate suggestions when requested;
    • Our Dishwashers are responsible for cleaning dishes and maintaining the overall cleanliness of the kitchen.
    • Able to work on your feet for extended periods of…
    • Uphold restaurant and hotel standards to enhance guest satisfaction.
    • Minimum 2 years proven experience in the kitchen of a high-volume hotel or restaurant.
    • Previous experience working in a restaurant or similar food service environment.
    • Strong knowledge of food handling, preparation techniques, and kitchen…
    • Deliver food from kitchen to guests quickly and accurately.
    • Clear and reset tables efficiently.
    • *Assist servers and bartenders during busy periods.
    • Compensation will be competitive and based on experience and passion.
    • Job Types: Permanent, Full-time.
    • Food Safe, SafeCheck, Food Handler or equivalent (…
    • The culinary team at the Royal Victoria Yacht Club is looking for a motivated Prep cook/Line Cook to join our team on a part time basis.
    • Energetic, skilled, hands on Sous Chef wanted for hotel with restaurant/banquet space, Experience in catering and leadership required.
    • We are seeking someone with part-time week day and week end availability.
    • This position could be suitable for someone looking to start part time and then work…
    • Prepare and cook menu items to recipe and presentation standards.
    • Maintain high standards of food quality, consistency, and timing.
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Job Post Details

Dishwasher - job post

South Island Hospitality Ltd
Victoria, BC
$18.25 an hour - Part-time, Full-time

Job details

Pay

  • $18.25 an hour

Job type

  • Part-time
  • Full-time

Location

Victoria, BC

Benefits

Pulled from the full job description

  • Extended health care

Full job description

MUST HAVE A VALID WORK PERMIT AND MUST BE AVAILABLE IN SEPTEMBER, OCTOBER AND BEYOND

Job Summary
We are seeking a dedicated and efficient Dishwasher to join our team. The ideal candidate will be responsible for maintaining cleanliness and sanitation of all dishes, utensils, and kitchen equipment in a fast-paced food service environment. This role is essential in supporting the overall operation of our restaurant, ensuring a clean and safe workspace for staff and a positive dining experience for guests. Prior experience in food service or hospitality is preferred but not required; a strong work ethic and attention to detail are essential.

Responsibilities

  • Wash, rinse, and sanitize dishes, glassware, utensils, pots, pans, and kitchen equipment
  • Maintain cleanliness of dishwashing stations and ensure proper storage of clean items
  • Follow health and safety guidelines to ensure sanitation standards are met at all times
  • Collaborate with kitchen staff to ensure timely service during busy periods
  • Monitor dishwashing equipment for proper operation and report any malfunctions or repairs needed
  • Assist with waste disposal and recycling procedures to maintain a clean work environment

Experience

  • Prior experience in restaurant, hotel, or food service environments is preferred but not mandatory
  • Familiarity with cleaning procedures and food handling safety standards is advantageous
  • Experience with kitchen equipment such as commercial dishwashers is a plus
  • No previous experience required; training will be provided for the right candidate
  • Ability to work efficiently in a fast-paced environment while maintaining high cleanliness standards

Job Types: Full-time, Part-time

Pay: $18.25 per hour

Benefits:

  • Extended health care

Application question(s):

  • Are you available in September, October and beyond?

Work Location: In person

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