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Restaurant Supply jobs in Coquitlam, BC

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    • This position handles raw material processing including washing, spin drying and operating food processing machinery.
    • 0-1 years of experience.
  • View similar jobs with this employer
    • This position is responsible for order picking and it can be physically demanding with continual walking, standing, stretching, bending, and lifting.
    • This position is responsible for order picking and it can be physically demanding with continual walking, standing, stretching, bending, and lifting.
    • This position will be responsible for handling raw material and process finish products, may be required to operate a food processing machine and power…
  • View similar jobs with this employer
    • The Outbound Selector is a key member of the warehouse team responsible for accurately and efficiently selecting and preparing customer orders for delivery.
    • As a Meat Counter Clerk at Cioffi’s, you will be the friendly face that welcomes customers and provides an exceptional checkout experience.
    • This position is responsible for developing, implementing, and overseeing policies and programs to ensure a safe and healthy work environment.
    • Place beverage and bar supply orders, ensuring adequate inventory levels for daily restaurant service, weddings, and special events.
    • In-service customers on proper use of supplies and/or equipment;
    • The Route Manager (RM) is responsible for increasing the Chemsyn footprint in their…
    • Assist in managing day-to-day kitchen operations utilizing Tacofino’s processes and systems, including inventory management , ordering supplies, and minimizing…
    • For over 35 years, Cioffi’s Group has been a cherished part of Burnaby Heights, providing Metro Vancouver with the finest Italian and European food.
    • Monitor inventory levels and assist with ordering supplies as needed.
    • Proven experience as a cook in a restaurant or food service environment is preferred.
    • Get on top of supplies ordering and inventory management, and storage and organization of housekeeping spaces.
    • Gift cards for achieving targets.
    • Maintain inventory levels and order supplies as needed.
    • Previous experience in hospitality or restaurant management is preferred.
  • View similar jobs with this employer
    • This position is responsible for order picking and it can be physically demanding with continual walking, standing, stretching, bending, and lifting.
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Job Post Details

Spin Dryer - job post

FreshPoint
(part of Sysco)
3.2 out of 5 stars
Richmond, BC
$20.43–$21.43 an hour - Permanent, Full-time
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Job details

Pay

  • $20.43–$21.43 an hour

Job type

  • Permanent
  • Full-time

Location

Richmond, BC

Full job description

FreshPoint, a division of Sysco, is the largest produce distributor in North America, we focus on bringing fresh food from the farmer's field to our customers' kitchens. FreshPoint operations span more than 30+ distribution centers in the US and Canada. We target regional and national foodservice customers in such markets as catering, healthcare, hospitality, restaurants, and schools. FreshPoint also supplies grocery stores and other wholesale suppliers with apples to zucchini and everything in between. We're looking for talented, hard-working individuals to join our team. Come grow with us and let us show you why Sysco is at the heart of food and service.

Purpose

This position handles raw material processing including washing, spin drying and operating food processing machinery. This is a physically demanding role which requires working in a wet and cold environment.

Responsibilities

  • Arrange, organize, and transfer raw material.
  • Wash and spin dry raw material using spin drying machine.
  • Lift up to 70 lbs or more on a frequent basis to transfer or palletize product.
  • Assist in inspecting food quality to
  • Complies with Sysco's Food Safety Policy and procedures to ensure food safety, quality and legality requirements are met.
  • Is willing to work safely with minimal environmental impact and understands the importance of reporting all hazards, incidents, and environmental spills immediately to their Supervisor.
  • Understands that they play an integral role in their own safety and that of their colleagues and is willing to speak out when hazards are present.
  • Complies with Sysco's Food Safety Policy and procedures to ensure food safety, quality and legality requirements are met.
  • Is willing to work safely with minimal environmental impact and understands the importance of reporting all hazards, incidents, and environmental spills immediately to their Supervisor.
  • Understands that they play an integral role in their own safety and that of their colleagues and is willing to speak out when hazards are present.
  • Perform other duties as assigned.

Skills

Certifications

Education

No education required

Experience

  • 0-1 years of experience
  • Previous experience in food processing or warehouse distribution considered an asset.
  • Previous experience operating power equipment such as a Forklift is considered an asset.

Physical Demands

  • High repetitive stretching, lifting and bending.
  • Reasonable accommodations will be taken where necessary
  • Repetitive handle 50 to 80 lb (70%).
  • Operate food processing machinery (20%).
  • Organize product includes transportation by pallet jack in production area and wrapping pallet (10%).
  • Noisy environment, hearing protection provided.
  • Wet and cool environment (4 to 7 degrees Celsius, 100%)
  • May require operating Rider and Manual pallet jack.

Travel Requirements

0-25%

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