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Restaurant Staff jobs in Enderby, BC

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    • Do you have 1 year of supervisor experience or several years of restaurant experience or College degree /diploma and any restaurant experience?
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    • Do you have 1 year of supervisor experience or several years of restaurant experience or College degree /diploma and any restaurant experience?
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    • Resolve operational issues involving staff, customers, or restaurant systems according to company policies.
    • The Shift Manager is responsible for supervising,…
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    • All employees are required to maintain respectful, friendly, and professional demeanor with all staff and Farmstrong guests.
    • Enjoy staff discounts on food and merchandise.
    • Coordinate with other kitchen staff to ensure production timing and consistency.
    • Assists in maintaining a safe and secure environment for residents, visitors and other staff members.
    • Must have the ability to establish and maintain good…
    • Cook menu items in cooperation with the rest of the kitchen staff.
    • Proven cooking experience, including experience as a line chef, restaurant cook or prep cook.
    • Experience overseeing staff in a kitchen.
    • Providing training, guidance, supervision and evaluation of all staff working in the kitchen.
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    • Proper allocation of staff in the restaurant, keeping the peak period and busy hours in consideration.
    • Collaborate with the manager to keep track of restaurant…
    • The opportunity to build lifelong friendships with staff and guests from around the world.
    • Work cooperatively and professionally with front-of-house staff to…
    • Kitchen, pubs and restaurant environment: 5 years (required).
    • Develop staff schedules to meet operational requirements while controlling labour costs and…
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Job Post Details

Food Service Supervisor-BC Rural Immigrtion Programm - job post

TIM HORTONS
3.5 out of 5 stars
Enderby, BC
$20.15–$21.25 an hour - Full-time

Job details

Pay

  • $20.15–$21.25 an hour

Job type

  • Full-time

Location

Enderby, BC

Benefits

Pulled from the full job description

  • Store discount
  • Discounted or free food
  • Flexible schedule

Full job description

Job Overview

The Tim Hortons Shift Supervisor position is operational in nature and involves the supervision of team member activities on shift to ensure that standards around people, product, cleanliness, and Exceptional Guest Experience are fulfilled.

Role and Responsibility

  • Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food to serve to guests.
  • Estimate and order ingredients and supplies required for meal preparation.
  • Establish work schedules and ensure staff follow procedures.
  • Maintain records of stock, sales and wastage and report to management.
  • Train staff in job duties, and sanitation and safety procedures and ensure skill transfer to new employees.
  • Ensure that food and service meet quality control standards and corporate brand standards.
  • Deal with cash, opening and closing procedures with accuracy.
  • Ensuring customer satisfaction and resolving issues as required.
  • Maintain a climate relationship between team members.
  • May have to take customer orders from customers and perform duties of Food Counter attendant when required.

As a qualified candidate, you fulfill the following criteria:

  • Take the initiative to learn and execute the Tim Hortons standards;
  • Be available 24/7 for shifts as operations dictate
  • Demonstrate a passion for guest service and creating exceptional guest experiences
  • Pride yourself on building relationships with guests and your team
  • Have strong operational experience
  • Have excellent communication skills
  • Have a passion for coaching and mentoring
  • Have a desire to gain experience to help you be successful in your career

Pay: $20.15-$21.25 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • Store discount

Application question(s):

  • Are you legally allowed to work in Canada? Yes or No
  • Are you legally allowed to work for this employer and at this location? yes or no
  • Will you need the employer to support a new work permit or LMIA now or in the future? Yes or No
  • Do you have 1 year of supervisor experience or several years of restaurant experience or College degree /diploma and any restaurant experience?

Experience:

  • Food Service Supervisor Restaurant : 1 year (required)

Work Location: In person

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