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Restaurant Part Time jobs in Calgary, AB

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    • Job Types: Full-time, Part-time.
    • A full-time position is based on a four-day work week, and the interview process is a short 1-2 hour trial at the restaurant.
    • Job Types: Full-time, Part-time.
    • A full-time position is based on a four-day work week, and the interview process is a short 1-2 hour trial at the restaurant.
    • Manage time effectively to ensure prompt service during busy periods.
    • Excellent time management skills to efficiently handle multiple tasks in a fast-paced…
    • Previous experience in food preparation, cooking, or restaurant settings preferred.
    • Prepare ingredients and assist in meal preparation according to recipes and…
    • 1-2 years of restaurant/kitchen experience.
    • Flexible scheduling and discounted shift meals.
    • Provide mentorship through one-on-one coaching and training- we're…
    • Assist with receiving, organizing and storing food and restaurant supplies.
    • Previous restaurant, kitchen, catering or food-service experience is an asset.
    • Previous experience in food service, restaurant, or kitchen environments preferred.
    • The Line Cook will be responsible for preparing ingredients, cooking dishes…
    • This is a hands-on position and a great opportunity to gain experience across both regular restaurant-style service and larger club events.
    • Job Types: Full-time, Part-time.
    • The ideal candidate should have a passion for hospitality and creating exceptional experiences for our guests.
    • Job Types: Full-time, Part-time.
    • Previous cooking experience as a line cook, prep cook, or restaurant cook is required.
    • Weekly tip outs paid in cash.
    • Job Types: Full-time, Part-time.
    • Strong organizational and time management skills.
    • Experience in an Asian restaurant preferred.
    • Must have your own knives.
    • Job Types: Full-time, Part-time.
    • Familiarity with food safety regulations and best practices in a restaurant setting.
    • Ensure compliance with food safety regulations and sanitation standards throughout the restaurant.
    • Excellent time management skills with the ability to…
    • Prior experience in food service, restaurant, or kitchen environments is preferred but not required; a strong willingness to learn is valued.
    • Job Types: Full-time, Part-time.
    • Help maintain the restaurant's revenue, profitability, and quality goals.
    • The ideal candidate has strong menu knowledge, can…
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Job Post Details

Day Time Chef de Partie - job post

True Wild Distilling
3115 11th Street SE, Calgary, AB T2G 0P4
$17–$20 an hour - Part-time, Full-time

Job details

Pay

  • $17–$20 an hour

Job type

  • Part-time
  • Full-time

Shift and schedule

  • Weekends as needed
  • Day shift

Location

3115 11th Street SE, Calgary, AB T2G 0P4

Benefits

Pulled from the full job description

  • On-site parking

Full job description

Overview

Looking for a Day Chef de Partie with experience in an a la carte restaurant. Weekend availability is mandatory. An open mind, and willingness to learn are great qualities to have in joining this kitchen team. A full-time position is based on a four-day work week, and the interview process is a short 1-2 hour trial at the restaurant.

Duties

  • Prepare ingredients for cooking, including washing, chopping, and measuring food items
  • Follow recipes and portion control guidelines to ensure consistency in food preparation
  • Maintain cleanliness and organization of the kitchen area, including proper storage of food items
  • Adhere to food safety regulations and best practices in handling and preparing food
  • Collaborate with chefs and kitchen staff to ensure timely service during meal periods
  • Support catering events as needed, providing quality food service to guests
  • Utilize knife skills effectively for various food preparations

Experience

  • Background in the food service or restaurant industry is advantageous
  • Knowledge of culinary practices, including cooking methods and food handling procedures
  • Experience working in a kitchen environment with an emphasis on food safety standards
  • Strong organizational skills with the ability to multitask in a fast-paced setting

Job Types: Full-time, Part-time

Pay: $17.00-$20.00 per hour

Expected hours: 30.0 – 40.0 per week

Benefits:

  • On-site parking

Application question(s):

  • Are you available for days 9am-5pm

Language:

  • English (required)

Work Location: In person

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