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Restaurant Paced jobs in Richmond Hill, ON

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    • Minimum 4 years restaurant pizza experience.
    • 3pm to 10 pm and weekends a must.
    • We are looking for a skilled professional who can step into service confidently.
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    • This compensation is inclusive of the anticipated restaurant tip portion.
    • You operate with consistency and precision while utilizing prep and cooking methods…
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    • This compensation is inclusive of the anticipated restaurant tip portion.
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    • Prepare and cook menu items according to recipes and restaurant standards.
    • Proven experience in food service or as a cook in a restaurant setting.
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    • Train and support team members.
    • As the Private Events Manager, you'll support exceptional private event experiences through a combination of event coordination, operational leadership, and…
    • Ensures that the kitchen, all food prep areas, and all food storage areas meet restaurant cleaning standards.
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    • Baking and Pastry: 3 years (required).
    • Proven leadership abilities with experience in team management within a restaurant setting.
    • A background in hospitality or restaurant management is preferred…
    • Previous experience as a Line Cook or Prep Cook in a restaurant or similar food service establishment.
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    • Previous restaurant management or supervisory experience.
    • Knowledge of POS systems and restaurant operations.
    • Lead and supervise all front-of-house operations,…
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Career Resources:

Pizzaiolo
255 by Alta Rossa Restaurant
255 Bass Pro Mills Drive, Vaughan, ON L4K 0A2
$22–$24 an hour
Part-time, Permanent, Full-time
Apply now

Job details

$22–$24 an hour
Part-time, Permanent, Full-time
Weekends only, Weekends as needed
255 Bass Pro Mills Drive, Vaughan, ON L4K 0A2

Full job description

Artisan Pizza Chef

Full-Time | Permanent. 3pm to 10 pm and weekends a must

About Us

For over 35 years, 255 by Alta Rossa has proudly served the Vaughan community with authentic Italian cuisine and artisan pizza. We are a high-volume, well-established restaurant built on consistency, professionalism, and respect for the craft.

We are seeking an experienced Artisan Pizza Chef who takes pride in quality, works cleanly and efficiently, and values being part of a disciplined, team-oriented kitchen.

Please Note **. This is not a training position. We are looking for a skilled professional who can step into service confidently.

Schedule

Tuesday–Saturday

3:00 PM – Close (approx. 10:30 PM)

Responsibilities

  • Hand stretch and execute gourmet artisan pizzas (no rollers)
  • Maintain high standards of dough fermentation and sauce preparation
  • Execute multiple pizzas simultaneously during peak service
  • Ensure station is fully prepped, organized, and service-ready
  • Contribute to pizza features and seasonal specials
  • Uphold kitchen cleanliness, timing, and communication standards

What We Value

  • Professionalism and consistency
  • Respect for teammates and leadership
  • Clean work habits and organized station management
  • Calm execution under pressure
  • Pride in presentation and product integrity

Qualifications

  • Minimum 4 years restaurant pizza experience
  • Confident hand stretching technique
  • Ability to thrive in a fast-paced, structured kitchen
  • Strong understanding of artisan dough handling

Benefits

  • Competitive pay based on experience
  • Growth opportunities
  • Staff meals
  • Free parking
  • Convenient Vaughan location

Job Types: Full-time, Part-time, Permanent

Pay: $22.00-$24.00 per hour

Expected hours: 30.0 – 35.0 per week

Application question(s):

  • Are you able to Hand Stretch gourmet size pizza without using roller.
  • Are you skilled in making individual gourmet pizza’s.
  • How skilled are you in working with Pasta
  • Are you interested in Full time position?
  • Are you interested in Part time and weekend position?

Experience:

  • Restaurant Pizza Cook: 4 years (required)

Work Location: In person

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