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Restaurant Ontario jobs in Burlington, ON

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    • Passionate and focused hospitality leaders.
    • Job Types: Full-time, Part-time, Permanent.
    • Part-time hours: 25-44 per week.
    • 3 or more years of cooking experience in a restaurant, catering, or production kitchen.
    • We're looking for a cook who cares about doing things properly and wants…
    • Previous experience in food service or restaurant environments is preferred but not required; we value enthusiasm and a willingness to learn!
    • Discounts at all Pearle Hospitality properties (restaurants, golf, hotels and spas).
    • The Lead Host is warm, friendly and inviting, providing each guest visiting…
    • Discounts at all Pearle Hospitality properties (restaurants, hotels and spas).
    • They work closely with all other front and back of house teams to ensure the…
    • Have appropriate skills, knowledge, and experience in the fields of institutional, health care, restaurant or hospitality cooking to perform the duties required…
    • Restaurant cooking: 2 years (required).
    • Discounts at all Pearle Hospitality properties (restaurants, hotels and spas).
    • Experience in event service is an asset.
    • Knowledge of various classic sauces are an asset as well as Italian restaurant experience.
    • The position involves cooking fresh pastas, preparing all mise en…
    • This position will be responsible working the protein/sauce station primarily. ordering, creating features, and managing the team.
    • Cross training on all kitchen stations (ie. pasta station, grill station, pizza station, and garde manger).
    • Keeping a clean and organized station.
  • View similar jobs with this employer
    • As a team member, you will play a key role in daily operations and in delivering a consistent, high-quality customer experience.
    • Proven supervising experience in a fast-paced restaurant or hospitality setting.
    • In-depth knowledge of restaurant management practices including inventory…
    • Discounts at all Pearle Hospitality properties (restaurants, hotels and spas).
    • Create incredible guest experiences in our historic restaurant with stunning…
    • Previous restaurant kitchen experience is considered an asset but is not required.
    • Prepare and execute all Piano Piano menu items according to company recipes,…
    • Prior restaurant experience is preferred but not required; training will be provided to ensure your success.
    • Looking to hire servers, bartenders , hosts & food…
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Career Resources:

Plank Restobar Prep Cooks / Line Cooks
Catch Hospitality
·
3.5
Oakville, ON L6L 3B7
$18–$27 an hour
Part-time, Permanent, Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

$18–$27 an hour

Job type

Part-time
Permanent
Full-time

Full job description

Plank Restobar is part of Catch Hospitality Group. Catch Hospitality was founded in 2000 and is a group that is passionate, innovative, full-service restaurant and catering company. Located in the thriving Bronte neighbourhood of Oakville, Catch currently has five restaurant concepts in its very diverse portfolio and we are still growing. We offer opportunities across all of our concepts including: The Firehall, Cucci, Plank, Bronte Boathouse, Duckies, Por Vida, Catch Catering

At Catch Hospitality we are relentless in searching for inspiration and desire to bring an amazing guest experiences to our local neighbourhood with a fun, positive and energetic atmosphere for the team.As a group we are inspired by travel, design and global culinary trends.The Catch team truly loves what we do and we bring absolute passion into every of project.

Our goal is to be top of the list for our guests, employees, suppliers and community.

The perfect candidate will have a true passion for the hospitality industry and an outgoing personality. Someone who wants to expand their knowledge, but can also bring knowledge.At Catch Hospitality, we can always teach technique, but we cannot teach passion.

Why work for Catch Hospitality?

  • Flexible scheduling
  • Opportunity for advancement across all locations
  • Real food made from scratch
  • Passionate and focused hospitality leaders
  • Personal and career development
  • Positive work environment
  • Why the hell not!

Catch it’s all about personality! We are also about designing delicious and creative menus for both food and beverage. Most importantly we are about FUN!!! We strive to create a work environment that really doesn’t feel like work.

The team is more than co-workers, they are our work family. Whatever the title, we are there for each other and we support each other. If we are having fun as a team, naturally our guests will be having fun.

We thank all applicants for their interest; however, only those candidates selected for an interview will be contacted.

catchhospitalitygroup.ca

Job Types: Full-time, Part-time, Permanent
Part-time hours: 25-44 per week

Pay: $18.00-$27.00 per hour

Ability to commute/relocate:

  • Oakville, ON L6L 3B7: reliably commute or plan to relocate before starting work (required)

Experience:

  • Cooking: 1 year (preferred)

Licence/Certification:

  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

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