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    • Welcome guests promptly and courteously.
    • Provide timely service and manage multiple tables efficiently during busy periods.
    • Prepare ingredients and assist in meal preparation according to restaurant standards.
    • Prior restaurant or kitchen experience is preferred but not required;…
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    • As a team member, you will play a key role in daily operations and in delivering a consistent, high-quality customer experience.
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    • Job Type: Part-time, Permanent.
    • You will have the exciting opportunity to not only improve your operations skills, but also expand your knowledge and stock…
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    • Job Type: Part-Time, Permanent.
    • You will have the exciting opportunity to not only improve your operations skills, but also expand your knowledge and stock…
    • To prepare and serve cuisine to the best of one’s ability and or to seek out help from a superior in order to ensure consistent high quality of product and…
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    • Your restaurant management skills will help maintain service standards, safety, and cleanliness, motivating your team to deliver memorable experiences.
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    • Your restaurant management skills will help maintain service standards, safety, and cleanliness, motivating your team to deliver memorable experiences.
    • Previous experience in a restaurant, hotel, or hospitality environment is preferred but not essential; willingness to learn is key.
    • While previous restaurant experience is not required, we provide comprehensive training.
    • Maintain restaurant facilities and equipment to meet both customer…
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    • Your restaurant management skills will help maintain service standards, safety, and cleanliness, motivating your team to deliver memorable experiences.
    • Prior experience in food service or restaurant environments is preferred but not required.
    • The ideal candidate will be responsible for food preparation,…
    • Experience in a multi-unit retail or restaurant environment preferred.
    • Reporting to the Chief Operating Officer, the Brand Leader is responsible for championing…
    • Proven cooking experience, including experience as a restaurant cook or prep cook.
    • Cook - 12 month contract with possibility to become permanent full time.
    • Minimum 5 years of serving experience in a fast-paced, high-volume à la carte restaurant environment.
    • Prepare and cook food following recipes, quality standards…
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Omakase Server
Ibushi Omakase Restaurant
Markham, ON
From $17.60 an hour
Part-time, Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

From $17.60 an hour

Job type

Part-time
Full-time

Benefits

Pulled from the full job description
Discounted or free food
Flexible schedule
On-site parking

Full job description

About IBUSHI

IBUSHI is a high-end omakase restaurant in Markham, led by Chef Hiroki Takai. We blend traditional Japanese artistry with contemporary innovation, and we focus on seasonality and authenticity to provide a refined dining experience.

Role

We are seeking a professional, attentive, and guest-focused Server to join our team. Whether you have fine dining experience or are starting your hospitality career, we welcome individuals who are responsible, eager to learn, and committed to excellent service.

Responsibilities

  • Welcome guests promptly and courteously
  • Provide timely service and manage multiple tables efficiently during busy periods
  • Communicate with guests regarding menu questions, dietary needs, and special requests
  • Lend cross-functional support to the sushi station with dish presentation and table readiness as needed

Qualifications

  • Knowledge in Japanese language is a must
  • Previous serving experience in hospitality or fine dining is an asset.
  • Smart Serve certification
  • Strong work ethic, reliability, and willingness to learn

Pay: From $17.60 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking

Language:

  • Japanese (required)

Work Location: In person

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